Bosch MBS533B*0B Скачать руководство пользователя страница 25

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Tested for you in our cooking studio

Tested for you in our

cooking studio

Tested for you in our cooking studio

Here, you can find a selection of dishes and the ideal

settings for them. We will show you which type of

heating and temperature are best suited to your dish.

You will get information on suitable cooking

accessories and the height at which they should be

placed in the oven. You will also get tips about

cookware and preparation methods.
Your oven consists of a bottom and top oven. There are

separate tables for the different ovens. If there is only

one table, this applies to the bottom oven. The shelf

positions that are recommended in the text each refer

to the bottom oven.

Note:

A lot of steam can build up in the cooking

compartment when cooking food.

Your appliance is very energy-efficient and radiates very

little heat to its surroundings during operation. Due to

the high difference in temperature between the

appliance interior and the external parts of the

appliance, condensation may build up on the door,

control panel or adjacent kitchen cabinet panels. This is

a normal physical phenomenon. Condensation can be

reduced by preheating the oven or opening the door

carefully.

Caution!

Never pour water into the hot cooking compartment or

place cookware containing water onto the bottom of the

cooking compartment. The change in temperature can

cause damage to the enamel.

General information

Recommended setting values

The table lists the optimal heating type for various types

of food. The temperature and cooking time are

dependent on the quantity of food and the recipe.

Settings ranges are indicated for this reason. Try using

the lower values to start with. A lower temperature will

result in more even browning. You can use a higher

setting next time if necessary.

Note:

Cooking times cannot be reduced by using

higher temperatures. The food would only be cooked

on the outside, but would not be fully baked in the

middle.

The setting values apply to food that is placed into a

cold cooking compartment. By doing so, you can make

energy savings of up to 20 per cent. If you preheat the

oven, you can reduce the indicated baking times by

several minutes.
Preheating is necessary for selected food, and this is

indicated in the table. Do not place your food or

accessories into the cooking compartment until it has

finished preheating.

If you wish to follow one of your own recipes when

baking, you should use the setting values listed for

similar food in the table as reference. Additional

information can be found in the baking tips listed after

the settings tables.
Remove unused accessories from the cooking

compartment. This will ensure that you achieve the best

possible cooking results and energy savings of up to

20 per cent.

Accessories

Only use original accessories supplied with your

appliance. These have been tailored to the cooking

compartment and the operating modes of your

appliance.
Ensure that you always use suitable accessories and

that they are placed in the oven the right way around.

"Accessories" on page 11

Greaseproof paper

Only use greaseproof paper that is suitable for the

selected temperature. Always cut greaseproof paper to

size.

Gentle hot air heating function

If you wish to use the gentle hot air heating function,

make sure that the cooking compartment is cold and

empty before you place your food inside. Always keep

the appliance door closed when cooking. Only cook on

one level when using this function.

Baking

Here, you can find recommended settings for many

dishes.
In addition, refer to the information in the section on

proving dough.

Baking on one level

When baking on one level, use the following shelf

positions:

■

Tall baked goods or tin on wire rack: Level 2

■

Flat baked goods or goods in a baking tray: Level 3

Baking on two or more levels

Use hot air. Items that are placed in the oven on baking

trays or in baking tins/dishes at the same time will not

necessarily be ready at the same time.

Baking on two levels:

■

Universal pan: Position 3

Baking tray: Position 1

■

Baking tins/dishes on the wire rack

First wire rack: Position 3

Second wire rack: Position 1

Baking on three levels:

■

Baking tray: Position 5

Universal pan: Position 3

Baking tray: Position 1

Содержание MBS533B*0B

Страница 1: ... en Instruction manual Double oven MBS533B 0B ...

Страница 2: ......

Страница 3: ...me 15 Setting the timer 15 Setting the time 16 A Childproof lock 16 Activating and deactivating 16 D Cleaning 17 Suitable cleaning agents 17 Surfaces in the cooking compartment 18 Keeping the appliance clean 18 p Rails 19 Detaching and refitting the rails 19 Detaching and refitting the rails 19 q Appliance door 20 Main oven Fitting and removing the glass panels 20 Top oven Fitting and removing the...

Страница 4: ...ce and power cable Always slide accessories into the cooking compartment the right way round Accessories on page 11 Important safety information ImportantsafetyinformationGeneral information Warning Risk of fire Combustible items stored in the cooking compartment may catch fire Never store combustible items in the cooking compartment Never open the appliance door if there is smoke inside Switch of...

Страница 5: ... the after sales service Risk of electric shock and serious injury The cable insulation on electrical appliances may melt when touching hot parts of the appliance Never bring electrical appliance cables into contact with hot parts of the appliance Risk of electric shock Do not use any high pressure cleaners or steam cleaners which can result in an electric shock Risk of electric shock A defective ...

Страница 6: ...he cooking compartment to dry with the door open if a lot of moisture was produced whilst the oven was operating Fruit juice when baking particularly juicy fruit pies do not pack the baking tray too generously Fruit juice dripping from the baking tray leaves stains that cannot be removed If possible use the deeper universal pan Extremely dirty seal If the seal is very dirty the appliance door will...

Страница 7: ...nger cooking times you can switch the appliance off 10 minutes before the end of the cooking time and use the residual heat to finish cooking Environmentally friendly disposal Dispose of packaging in an environmentally friendly manner This appliance is labelled in accordance with European Directive 2012 19 EU concerning used electrical and electronic appliances waste electrical and electronic equi...

Страница 8: ...lockwise from the Off position Temperature selector ó Use the temperature selector to set the temperature for the heating function or select the setting for other functions for the main oven You can only turn the temperature selector clockwise from the Off position until it offers resistance Do not turn the selector beyond this point H Heating up indicator ó The heating up indicator for the main o...

Страница 9: ...red in phases using residual heat This means that it remains more succulent and browns less Energy can be saved depending on the preparation and food This heating function is used to determine the energy efficiency class Grill large area For grilling flat items such as steaks or sausages for making toast and for browning food The whole area below the grill element becomes hot 7 Circulated air gril...

Страница 10: ...e Interior lighting With most heating functions and other functions the interior lighting in the cooking compartment will remain lit while the oven is in operation When the function selector is turned to bring operation to an end the lighting will go out By turning the function selector to the interior lighting setting you can switch on the lighting without heating the oven This makes it easier to...

Страница 11: ... cooking compartment The top cooking compartment has three shelf positions Always insert accessories between the two guide rods for the shelf position Accessories can be pulled out approximately halfway without tipping Notes Make sure that you always insert the accessories into the cooking compartment the right way round Always insert the accessories fully into the cooking compartment so that they...

Страница 12: ... juices Universal pan non stick For moist cakes baked items frozen food and large roasts Allows baked items and roasts to be removed more easily from the universal pan Baking tray non stick For tray bakes and small baked items Allows baked items to be removed more easily from the baking tray Two universal pans narrow style For moist cakes baked items and frozen food Do not use the universal pans i...

Страница 13: ...essories thoroughly using soapy water and a dish cloth or soft brush 1Operating the appliance OperatingtheapplianceYou have already learnt about the controls and how they work Now we will explain how to apply settings on your appliance Switching the appliance on and off Use the function selector to switch the appliance on or off Turning the function selector to any position other than the Off posi...

Страница 14: ...f the oven The maximum time that can be set is 23 hours 59 minutes The cooking time can be set in one minute increments up to one hour and then in five minute increments The cooking time starts at a different default value depending on which button you touch first 10 minutes if you touch the A button and 30 minutes if you touch the button Example in the picture Cooking time of 45 minutes 1 Set the...

Страница 15: ... function and temperature or setting for the main oven ó 2 Touch the v button twice and use the A or button to set the cooking time 3 Touch the v button again The end time y is highlighted in the display 4 Use the or A button to delay the end time The appliance applies the settings after a few seconds The end time is shown in the display Once the appliance starts the time begins counting down The ...

Страница 16: ...must be set to the Off position 1 Touch the v button The time will stop flashing 2 Use the A or button to set the time After a few seconds the appliance will apply the time Changing the time You can change the time again when you need to e g from summer to winter time To do this when the appliance is switched off touch the v button until the time flashes and use the A or button to change the time ...

Страница 17: ...y Corrosion can form under such flecks Special stainless steel cleaning products suitable for hot surfaces are available from our after sales service or from specialist retailers Apply a very thin layer of the cleaning product with a soft cloth Plastic Hot soapy water Clean with a dish cloth and then dry with a soft cloth Do not use glass cleaner or a glass scraper Painted surfaces Hot soapy water...

Страница 18: ...cessories and ovenware from the cooking compartment beforehand Thoroughly clean the smooth enamel surfaces in the cooking compartment the inside of the appliance door and the glass cover on the interior lighting 1 Set the 3D hot air type of heating 2 Set the maximum temperature 3 Start the mode and leave it to run for at least one hour The ceramic coating is regenerated When the cooking compartmen...

Страница 19: ...ly fit on the right or the left side For both rails ensure that the curved rods are at the front 1 First insert the rail in the middle of the rear socket until the rail rests against the cooking compartment wall and push it back ƒ figure 2 Then insert the rail into the front socket until the rail also rests against the cooking compartment wall here and press it downwards figure Detaching and refit...

Страница 20: ...cedoorWith good care and cleaning your appliance will retain its appearance and remain fully functional for a long time to come This will tell you how to clean the appliance door Main oven Fitting and removing the glass panels To facilitate cleaning you can remove the glass panels from the appliance door Locking the appliance door 1 Open the appliance door fully 2 Open the two locking levers on th...

Страница 21: ...p your hands away from the hinges Fitting panels 1 Open the appliance door fully and refit the condensate trough To do this insert the trough from above and rotate it at the bottom fig 2 Close the appliance door fully 3 Slide each panel back in and make sure that it is sitting correctly at the bottom in the retainer fig 4 Push each panel in at the top fig 5 Put the cover back in place and press on...

Страница 22: ... Open the appliance door fully 2 Open the two locking levers on the left and right fig 3 Close the appliance door fully Take hold of the appliance door with both hands one on the left and one on the right ƒ and pull it up and out fig 4 Set the appliance door down carefully on a level surface 5 Press the left and right hand sides of the cover fig 6 Remove the cover fig 7 Lift out each panel fig and...

Страница 23: ...of this instruction manual Tested for you in our cooking studio on page 25 Warning Risk of electric shock Incorrect repairs are dangerous Repairs may only be carried out and damaged power cables replaced by one of our trained after sales technicians If the appliance is defective unplug the appliance from the mains or switch off the circuit breaker in the fuse box Contact the after sales service Er...

Страница 24: ... Remove the tea towel and switch on the circuit breaker 4Customer service CustomerserviceOur after sales service is there for you if your appliance needs to be repaired We will always find an appropriate solution also in order to avoid after sales personnel having to make unnecessary visits E number and FD number When calling us please quote the full product number E no and the production number F...

Страница 25: ...cold cooking compartment By doing so you can make energy savings of up to 20 per cent If you preheat the oven you can reduce the indicated baking times by several minutes Preheating is necessary for selected food and this is indicated in the table Do not place your food or accessories into the cooking compartment until it has finished preheating If you wish to follow one of your own recipes when b...

Страница 26: ...00 Rich fruit cake High Ø23cm tin 2 7 140 150 180 210 Fruit crumble Flat glass dish 3 160 180 30 40 Sponge Cake fatless 3 eggs Springform cake tin Ø26cm 2 7 160 170 30 35 Swiss roll Swiss roll tin 3 180 190 10 15 Fruit Pie Plate Ø20cm or pie tin 2 170 190 60 75 Quiche Quiche tin dark coated 3 7 190 210 45 55 White Bread Loaf tin 1x900g or 2x 450g 2 190 210 25 40 Scones Baking sheet on wire rack 3 ...

Страница 27: ... Baking tray 2 80 110 140 Preheat You want to find out whether the baked item is completely cooked in the middle Push a cocktail stick into the highest point on the baked item If the cocktail stick comes out clean with no dough residue the baked item is ready The baked item collapses Next time use less liquid Alternatively set the temperature 10 C lower and extend the baking time Adhere to the spe...

Страница 28: ...s cookware on a dry mat after cooking The glass may crack if placed on a cold or wet surface Warning Risk of scalding Very hot steam may escape when opening the lid after cooking Lift the lid at the rear so that the hot steam can escape away from you It is more convenient to roast and braise meat in cookware You can take the joint out of the cooking compartment more easily in the cookware and prep...

Страница 29: ...ll element switches itself continuously on and off this is normal The grill setting determines how frequently this occurs Smoke may be produced when grilling Meat thermometer Depending on your appliance s features you may have a meat thermometer You can cook accurately using a meat thermometer Read important notes on using the meat thermometer in the corresponding chapter There you can find notes ...

Страница 30: ... Cookware covered 2 7 170 190 30 40 Meat loaf Wire rack 2 170 180 20 40 Diced meat beef pork lamb 500g meat Cookware covered 2 7 140 120 140 Diced chicken boned 500g meat Cookware covered 2 7 140 100 120 Braising steak Cookware covered 2 7 140 100 120 Complete meal with beef Wire rack wire rack universal pan 4 1 160 then 200 yorkshire pud ding beef 20 15 20 for yorkshire pudding Complete meal with...

Страница 31: ...0 250g each Cookware uncovered 3 4 200 220 35 45 Chicken whole Cookware uncovered 2 4 200 220 20 15 Duck 2 3 kg Cookware uncovered 2 4 190 200 20 20 Turkey thighs Cookware uncovered 2 4 160 170 35 30 Turkey whole 4 8kg Wire rack 1 4 140 160 10 40 Trout whole 300g each Wire rack 2 4 160 180 20 30 Preheat Without fat layer best end neck do not turn Do not turn Food Dish Shelf posi tion Type of heat ...

Страница 32: ...ower values to start with A lower temperature will result in more even browning You can use a higher setting next time if necessary Baking in the bottom oven Pork burger height 1 2cm Wire rack 3 3 1 side 10 12 2 side 6 8 Pork sausages thickness 2 4cm Wire rack 3 3 14 18 Chicken drumstick 150g each Wire rack 2 2 1 side 16 20 2 side 12 15 Chicken breast boneless 150g each Wire rack 3 2 1 side 13 15 ...

Страница 33: ...es facing upwards Ensure that neither fruit nor mushrooms overlap on the wire rack Grate vegetables and then blanch them Drain the blanched vegetables thoroughly and spread them evenly on the wire rack Dry herbs on the stem Position the herbs evenly and slightly heaped on the wire rack Use the following shelf positions for drying 1 wire rack Position 3 2 wire racks Positions 3 1 Turn very juicy fr...

Страница 34: ...ce the jars into the universal pan so that they do not touch each other Pour 500 ml hot water approx 80 C into the universal pan Use the settings indicated in the table Ending the preserving process Fruit After a short while small bubbles will form at short intervals Switch off the appliance once all preserving jars are bubbling Remove the jars from the cooking compartment after the indicated resi...

Страница 35: ...osting 1 wire rack Position 2 2 wire racks Positions 3 1 The times indicated in the table are intended as a guide only They are dependent on the quality freezing temperature 18 C and composition of the food Time ranges are indicated Set the shortest time to begin with and then extend the time if necessary Tip Food that has been frozen in thinner pieces or in portions defrosts more quickly than foo...

Страница 36: ...the top bottom heating type at 70 C This will avoid condensation developing and means you will not have to wipe out the cooking compartment Do not keep cooked dishes warm for longer than two hours Be aware that some dishes may continue cooking whilst being kept warm Cover the dishes if necessary ...

Страница 37: ...the bottom oven Grilling in the top oven 2 1 Food Dish Shelf posi tion Type of heating Tempera ture in C grill setting Time in minutes Shortbread Baking tray 3 140 150 25 35 Shortbread Baking tray 3 140 150 20 30 Shortbread 2 levels Universal pan Baking tray 3 1 140 150 25 35 Shortbread 3 levels Baking trays universal pan 5 3 1 130 140 35 55 Small Cakes Baking tray 3 150 160 20 30 Small Cakes Baki...

Страница 38: ...6 ...

Страница 39: ...6 ...

Страница 40: ...Robert Bosch Hausgeräte GmbH www bosch home com Carl Wery Straße 34 81739 München GERMANY 9001341802 9001341802 970809 ...

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