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You can buy accessories from the after-sales service, from
specialist retailers or online.
The electronic clock
You can use the electronic clock to control your oven. You can
therefore preselect, for example, the time at which the oven is
to switch on or at which time the automatic timer is to end the
baking or cooking process. The electronic clock can also be
used as a timer.
Function buttons
Select the desired function by pressing the appropriate button.
Use the + and - buttons to set the cooking time and or clock
time. You can read the values that you have set in the display
panel.
The storage compartment
Open the storage compartment by folding down the fascia
panel.
This compartment can be used to store hob or oven
accessories.
:
Risk of fire!
Never leave combustible items in the storage compartment.
Before using the oven for the first time
In this section, you can find out what you must do before using
your oven or hob to prepare food for the first time. Read the
Safety information
section beforehand.
Remove the appliance packaging and dispose of it
appropriately.
Setting the clock
1.
Press the
r
and
q
function buttons simultaneously.
2.
Use the + and - function buttons to set the current time.
After a few seconds, the time is saved.
Baking out the oven
Precleaning the oven
1.
Remove the accessories and the hook-in racks from the
cooking compartment.
2.
Completely remove any leftover packaging, e.g. small pieces
of polystyrene, from the cooking compartment.
3.
Some parts are covered with a protective film. Remove this
scratch protection film.
4.
Clean the outside of the appliance with a soft, damp cloth.
5.
Clean the cooking compartment with hot soapy water.
Heating up the oven
To remove the new cooker smell, heat up the oven when it is
empty and closed.
1.
Turn the function selector to the Top/bottom heating
operating mode.
2.
Turn the temperature selector to the maximum temperature.
3.
Switch the oven off after 40 minutes.
Recleaning the oven
1.
Clean the cooking compartment with hot soapy water.
2.
Refit the hook-in racks.
Accessories
Description
Baking and roasting shelf
For ovenware, cake tins, joints,
grilled items, frozen meals.
Enamelled baking tray
For moist cakes, pastries, frozen
meals and large roasts. Can also be
inserted underneath the wire rack or
rotary spit and used as a drip tray to
collect fat.
Symbol
Meaning
Use
U
Timer
Setting the duration
r
End of operating
time
Setting the time for auto-
matic switch-off
q
Operating time
duration
Setting the time until auto-
matic switch-off
-
Minus
Reducing the duration or
time
+
Plus
Increasing the duration or
time
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