Operating the appliance
en
21
Rotisserie spit
Rotisserie spit
The rotary spit is particularly good for cooking large
roasts, such as rolled roasting joints or poultry. The
meat becomes crispy and brown.
Preparing roasts
To ensure that the roast is well-browned and cooked
evenly, observe the following points:
Skewering and securing the meat to the spit
Place the joint as close as possible to the centre of the
rotary spit.
Use the clamps to secure the joint at both ends. In
doing so, the joint must be at least 10 cm away from
the end of the spit.
You can also truss the joint with string. With poultry,
bind the ends of the wings underneath the back and the
thighs against the body. This prevents them from
overbrowning. Pierce the skin on the underside of the
wings to allow the fat to escape.
Inserting the rotary spit
:
Warning – Risk of burns!
Never touch the hot surfaces of the cooking
compartment or the heating elements. Keep children at
a safe distance. Open the appliance door carefully. Hot
steam may escape from the appliance.
:
Warning – Caution!
Do not insert the rotary spit without meat.
1.
Place the rotary spit support on the baking tray. (Fig.
A)
2.
Slide the handle onto the rotary spit and screw it on.
3.
Slide the baking tray in at shelf position 1.
4.
Insert the rotary spit onto the support. There is an
opening in the back oven wall. Insert the rotary spit
here. (Fig. B) Ensure that the rotary spit is inserted
correctly.
5.
Remove the handle and close the oven door. (Fig.
C)
Switching on the rotary spit
Note:
When using the rotisserie spit, heat the oven
using the
(
heating mode. Insert the rotisserie spit
before setting the
F
heating mode.
1.
Turn the control knob for the oven to the
F
position.
2.
Set the temperature.
Note:
Add some water to the universal pan to catch any
fat that drips out.
Removing the rotary spit
:
Warning – Risk of scalding!
Never touch the hot surfaces of the cooking
compartment or the heating elements. Keep children
away from the appliance at all times. Open the
appliance door carefully. Hot steam may escape from
the appliance.
:
Warning – Risk of scalding!
Never touch the rotary spit or other accessories directly
when they are hot. Always use a pot holder or wear
oven gloves to handle accessories when they are hot.
1.
When the dish has finished cooking, switch off the
selector for the grill and rotary spit grilling.
2.
Open the appliance door carefully.
3.
Slide the handle onto the rotary spit and screw it on.
4.
Pull out the rotary spit carefully from the installation
location.
5.
Remove the baking tray.
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