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Setting the hob

Your hob is equipped with three gas burners and one hotplate.

The following information explains how to light the gas burners

and set the hotplate.

Advance cleaning of burner cup and cap

Clean the burner cap (1) and cup (2) with water and washing-

up liquid. Dry the individual parts carefully.
Place the burner cup and cap back on the burner shell (5).

Ensure that the igniter (3) and flame safety pin (4) are not

damaged.
The nozzle (6) must be dry and clean. Always position the

burner cap exactly over the burner cup.

Igniting the gas burners

Always position the burner cap exactly onto the burner cup. The

openings in the burner cup must remain unobstructed at all

times. All parts must be dry.

Open the upper cooker cover. The upper cover must remain

open whilst the cooker is in operation.

Turn the control for the required hotplate anti-clockwise to the

ignition position

. This starts the ignition process.

Press and hold the hotplate control for 1-3 seconds. Gas

begins to flow out and the gas burner ignites.

The safety pilot is activated. If the gas flame goes out, the gas

supply is automatically cut off by the safety pilot.

Set the required flame size. Between the Off

setting and the

—

setting, the flame is not stable. Therefore, always choose a

setting between the large flame

—

and small flame

If the flame goes out again, repeat the process from step 2.

To finish cooking, turn the hotplate control clockwise to the

Off

position.

The hotplate control should not be turned to the ignition

position for longer than 15 seconds. If the burner does not light

within 15 seconds, wait at least one minute. Then repeat the

ignition process.

Caution!

If, after switching the cooker off, you turn the burner control
while the cooker is still hot, gas will escape. If you do not turn
the hotplate control to the ignition position

within 60

seconds, the gas supply will be cut off.

The gas burner does not ignite

If there is a power cut or if the ignition plugs are damp, you can

light the gas burners with a gas lighter or a match.

Electric hob

Heating up the hotplate

To remove the new appliance smell, heat up the hotplate

without a saucepan at the highest level for 3 minutes.

Setting procedure for the electric hotplate

Set the heat setting using the hotplate knob for the required

hotplate.
Proceed as follows:

Open the top cooker cover. The cover must always be open

during operation.

Turn the hotplate knob anti-clockwise to the required heat

setting (1

6).

The hotplate is 145 mm in diameter. You can now begin

preparing your food. Only use pans with a flat base. The

diameter of the pot or pan base should be the same as that

of the hotplate.

To switch off, turn the hotplate knob to position 0 (off).

Heat setting 1 = lowest output

Heat setting 6 = highest output

The indicator lamp lights up when the electric hotplate is

switched on.

Caution!

The electric hotplate cannot be switched on if the function
selector is set. If the function selector is set when the electric
hotplate is switched on, the power supply to the electric
hotplate is cut.

Important information about your electric hotplate

If the diameter of the pot or pan base is not the same as that of

the hotplate or if the pan base is not flat, energy will be used

unnecessarily. Any overflowing liquid will burn on and leave

stains that are difficult to remove.
Make sure that the pot or pan base is dry.
The electric hotplate must not be switched on if there is no pan

on it.
Due to the effects of heat, the metallic hotplate ring will

discolour over time. You can remove this discolouration by

cleaning the hotplate ring using the rough side of a sponge and

Electric hob,

heat settings

Heat capacity

Suitable pot or pan diam-