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 Table of contents

[en]Instruction manual

Important safety information..................................................... 3

Causes of damage .............................................................................5

Your new appliance.................................................................... 5

Control panel .......................................................................................5
Operating modes ................................................................................6
Automatic calibration .........................................................................6

Your accessories........................................................................ 6

Accessories .........................................................................................6
Inserting accessories .........................................................................6
Cooking compartment .......................................................................7
Optional accessories .........................................................................7

Before using for the first time ................................................... 7

Setting the clock .................................................................................7
Setting the water hardness range ...................................................7
Before first use ....................................................................................7
Cleaning the accessories before use .............................................8

Operating the appliance ............................................................ 8

Filling the water tank ..........................................................................8
Switching on the appliance...............................................................8
Switching off the appliance...............................................................8
After each use .....................................................................................9

Time-setting options .................................................................. 9

Setting the timer..................................................................................9
Setting the cooking time....................................................................9
Setting a later end time .................................................................. 10
Setting the clock .............................................................................. 10

Automatic programmes ........................................................... 10

Setting a programme ...................................................................... 10
Notes about the programmes ....................................................... 11
Programme tables ........................................................................... 11

Childproof lock ......................................................................... 12

Activating the childproof lock ........................................................ 12
Deactivating the childproof lock ................................................... 12

Basic settings ........................................................................... 12
Care and cleaning .................................................................... 13

cleaning agents................................................................................ 13
Descaling........................................................................................... 14

Removing and fitting the appliance door.................................... 15
Cleaning the door panels............................................................... 15
Cleaning the rails............................................................................. 15

Troubleshooting ....................................................................... 16

Replacing the cooking compartment bulb ................................. 17
Changing the door seal.................................................................. 17

After-sales service ................................................................... 18

E number and FD number ............................................................. 18

Environmental protection........................................................ 18

Environmental protection ............................................................... 18
Tips for saving energy .................................................................... 18

Tables and tips ......................................................................... 18

Accessories ..................................................................................... 18
Cookware .......................................................................................... 18
Cooking time and quantity............................................................. 18
Distributing food evenly.................................................................. 18
Pressure-sensitive food .................................................................. 18
Cooking a menu .............................................................................. 18
Vegetables ........................................................................................ 19
Side dishes and pulses .................................................................. 19
Poultry and meat.............................................................................. 20
Fish..................................................................................................... 20
Soup vegetables, Miscellaneous .................................................. 21
Dessert, compote ............................................................................ 21
Reheating food................................................................................. 21
Defrosting.......................................................................................... 21
Proving dough.................................................................................. 22
Juicing................................................................................................ 22
Preserving ......................................................................................... 22
Frozen products............................................................................... 23

Produktinfo

Additional information on products, accessories, replacement 

parts and services can be found at 

www.bosch-home.com

 and 

in the online shop 

www.bosch-eshop.com

Important safety information

Read these instructions carefully. Only then 

will you be able to operate your appliance 

safely and correctly. Retain the instruction 

manual and installation instructions for 

future use or for subsequent owners.
This appliance is only intended to be fully 

fitted in a kitchen. Observe the special 

installation instructions.
Check the appliance for damage after 

unpacking it. Do not connect the appliance 

if it has been damaged in transport.
Only a licensed professional may connect 

appliances without plugs. Damage caused 

by incorrect connection is not covered 

under warranty.
This appliance is intended for domestic use 

only. The appliance must only be used for 

the preparation of food and drink. The 

appliance must be supervised during 

operation. Only use this appliance indoors.
This appliance may be used by children 

over the age of 8 years old and by persons 

with reduced physical, sensory or mental 

capacity or by persons with a lack of 

experience or knowledge if they are 

supervised or are instructed by a person 

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