BORETTI MFBG 901 AN BE, Руководство пользователя

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Rotisserie (fig. 5.3)
The oven is equipped with a rotisserie. This device is made up of:
* an electrical motor mounted on the rear part of the oven
* a stainless steel rod, equipped with a detachable athermic grip and
2 recordable forks
* a rod support to be inserted into the central rack holders of the oven
Use of the rotisserie (fig. 5.3)
Insert the dripping pan into the lowest rack holders of the oven and
insert the rod support into the intermediate rack holders.
Put the meat to be cooked onto the rod, being careful to secure it in
the center with the special forks.
Insert the rod into the motor opening and rest it onto the support of
the spit collar; then remove the grip by turning it to the left.
The rotation direction of the rotisserie can be either clockwise or
counter-clockwise. Grilling with the oven door closed.
EN
Bor
etti Milano / User guide - Installation advice