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BONNET GRANDE CUISINE
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2.5.7 “USB” MENU: DATA IMPORT/EXPORT
Pressing on the “uSb” zone gives access to it as would
pressing the “PROG/VALID” button or the coder)
Access to this menu is by PIN code (restricted access)
The different types of data exchange are displayed in the
time zone and the options to import and export are in the
temperature zone:
- Import / Export Recipes “ProG”: “ in” or “out”
- Export HACCP “ HACC”: “out”
Pressing Cleaning/Tools or any inactive zone exits the
menu and returns to the previous menu screen
Pressing Start commences the import or export of data if a
USB stick is connected
During the transfer of data the dots on the “START” button
scroll to indicate activity and turn red to indicate the
progress.
