BOMANN MWG 3001 H EB, Инструкция по эксплуатации

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MWG3001HEB_D_NL_F_GB_CZ_IM 14.01.20
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Heating Table
Edibles / Food Quantity Microwave
Power in %
Approx.
time in
minutes
Cover
Liquids
1 cup 150 g 0,5 - 1 no
0,5 ℓ 500 g 3,5 - 5 no
0,75 ℓ 750 g 5 - 7 no
Tip: Put a glass stick into the container to avoid superheating; stir
well before drinking
Plated Meals
Schnitzel, potatoes and
vegetables
450 g 2,5 - 3,5 yes
Goulash with noodles 450 g 2 - 2,5 yes
Meat, dumpling and
sauce
450 g 2,5 - 3,5 yes
Tip: Moisten slightly beforehand, stir from time to time.
Meat
Schnitzel, coated with
breadcrumbs
200 g 1 - 2 no
Meatballs, 4 in total 500 g 3 - 4 no
Joint 250 g 2 - 3 no
Tip: Brush with oil so that the breadcrumbs or crust do not become
soft.
Poultry
Half a chicken 450 g 3,5 - 5 no
Chicken fricassee 400 g 3 - 4,5 yes
Tip: Brush with oil, stir from time to time
Side Dish
Noodles, rice 1 portion
2 portions
150 g 1 - 2 yes
300 g 2,5 - 3,5 yes
Potatoes 500 g 3 - 4 yes
Tip: Moisten slightly beforehand.
Soups / Sauces
Broth, 1 plate 250 g 1 - 1,5 yes
Soup with solids 250 g 1,5 - 2 yes
Sauce 250 g 1 - 2 yes
Infant Food
Milk 100 ml 0,5 - 1 no
Mash 200 g 1 - 1,5 no
Tip: Thoroughly shake well or stir. Check the temperature!
Cooking
Hands-on Cooking Tips
Follow the guidelines given in the cooking table and recipe. Monitor the
cooking process if you do not yet have as much experience.
You may open the door of the appliance at any time. The appliance will
turn off automatically.
It will only continue operation when the door is closed and the START
button pressed again.
Refrigerated food needs a longer cooking time than that with room
temperature.
The chunkier the food, the longer the cooking time. Meat cut in bigger
pieces, for example, requires longer cooking than meat of the same
quantity cut into strips. It is recommended cooking larger amounts of
food at maximum power and having it simmer at medium power for a
more evenly cooking.
Lower foodstuffs cook faster than higher ones; therefore distribute the
food as low as possible. Place thinner parts such as chicken legs or fish
filets in the centre or leave them overlapping.
Smaller amounts cook faster than bigger ones. The following rule of
thumb applies:
Double amount = almost double time
Half amount = half time
If you cannot find the exact cooking time for a dish, you may apply the
following rule:
Per 100 g approx. 1 minute cooking
All foods that you cover on a common stove should be covered in the
microwave as well.
A cover will prevent the food from running dry. An upside-down plate,
greaseproof paper or microwave cooking foil are all suitable as covers.
Cook food that should be getting a crust without cover.
Cooking Table
Edibles / Food Quantity Microwave
Power in %
Approx.
time in
minutes
Cover
Vegetables
Eggplant 500 g 7 - 10 yes
Cauliflower 500 g 13 - 15 yes
Broccoli 500 g 6 - 9 yes
Chicory 500 g 6 - 7 yes
Peas 500 g 6 - 7 yes
Fennel 500 g 8 - 11 yes
Green beans 300 g 13 - 15 yes
Potatoes 500 g 9 - 12 yes
Stem turnip 500 g 8 - 10 yes
Leek 500 g 7 - 9 yes
Corn on the cob 250 g 7 - 9 yes
Carrot 500 g 8 - 10 yes
Pepper 500 g 6 - 9 yes
Brussels sprouts 300 g 7 - 10 yes
Asparagus 300 g 6 - 9 yes
Tomatoes 500 g 6 - 7 yes
Zucchini 500 g 9 - 10 yes
Tip: Cut vegetables into small pieces and cook with 2 - 3 spoons of
liquid; stir occasionally. Simmer 3 - 5 minutes; add seasoning just
before eating.
Fruits
Stewed apple or pear 500 g 5 - 8 yes
Stewed rhubarb 250 g 4 - 6 no
Roast apple, 4 pieces 500 g 7 - 9 yes
Tip: Add 125 ml of water; lemon juice will prevent the fruits from
discolouring; simmer 3 - 5 minutes.