Rev 220301 003
8
OPERATING MANUAL
EN
3.3.6
Piston pump for volume inspection (20
ml)
(Z-XX-00134)
Figure 7
Piston pump
3.3.7
Active USB hub
Optional
(K-00006)
Figure 8
Active USB hub
3.3.8
Seal ring
(Z-XX-00200)
Figure 9
Seal Ring
Required laboratory materials
3.4.1
Sodium hydroxide NaOH
For removing residual CO
2
during the single-point
calibration of the CO
2
sensor
Available from chemical specialty stores
3.4.2
Water bath
The sensor is calibrated to a temperature range of
15-40°C. Therefore the water bath may have a tem-
perature range of 25-40°C.
Water height: 5
– 9 cm (maximum height of glass
jar)
The
YeastForce
must not be completely im-
mersed because it has a protection class of IP64!
