www.bluegrassliving.com
200560-01A
8
WARNING: Keep the appliance
area clear and free from combus-
tible materials, such as gasoline
and other flammable vapors and
liquids.
DANGER: Carbon monoxide
poisoning may lead to death!
CARBON MONOXIDE POISON-
ING:
Early signs of carbon monoxide
poisoning resemble the flu, with
headaches, dizziness or nausea.
If you have these signs, the heater
may not be working properly.
Get fresh air at once! Have heater
serviced. Some people are more af-
fected by carbon monoxide than oth-
ers. These include pregnant women,
people with heart or lung disease or
anemia, those under the influence of
alcohol and those at high altitudes.
WARNING: Due to high tem-
peratures, the appliance should
be located out of traffic and
away from outdoor furniture and
buildings.
WARNING: Do not place
clothing or other flammable
material on or near the fire pit.
WARNING: Fire pit becomes
very hot when running. Keep
children and adults away from
hot surfaces to avoid burns or
clothing ignition. Fire pit will
remain hot for a time after shut-
down. Allow surfaces to cool
before touching.
WARNING: Carefully super-
vise young children when they
are in the area of the fire
pit.
Toddlers, young children and
others may be susceptible to
accidental contact burns. A
physical barrier is recommended
if there are at risk individuals in
the house. To restrict access to
a fireplace or stove, install an
adjustable safety gate to keep
toddlers, young children and
other at risk individuals out of
the room and away from hot
surfaces.
WARNING: NEVER burn in
vehicles, tents or indoors. CAR-
BON MONOXIDE HAZARD!
Check with your fire department for
information on burning bans and
chimenea & fire pit regulations in
your area.
Fire pits can continue to remain hot
and smoulder for a full 24 hours
after the visible fire has been ex
-
tinguished.
Smouldering fire pits are a com
-
mon cause of injuries and burns,
especially for children.
The surface of this product will
discolor when placed outdoors and
from first use,due to the nature of
the product and the heat and open
flames.
SAFETY