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It is important that this Range is installed correctly, and that the operation is correct 
before handing over to the user. 
 
THIS  APPLIANCE  MUST  BE  INSTALLED  TO  THE  REQUIREMENTS  OF  THE 
APPROVED  LOCAL  INSTALLATION  CODE  AND  LOCAL  AUTHORITY 
REQUIREMENTS, COVERING GAS, FIRE AND HEALTH, AND IN ACCORDANCE 
WITH THE NATIONAL INSTALLATION CODES: 
THIS UNIT MUST BE INSTALLED BY A QUALIFIED INSTALLER. 
 
- UNITED KINGDOM (GAS SAFETY/INSTALLATION & USE) REGULATIONS 1984 
   &  1990  AMENDMENT  BS5440  PARTS  1  &  2  INSTALLATION  FLUING  & 
  VENTING  
 
i) 

DO NOT OBSTRUCT OR BLOCK THE APPLIANCES FLUE. 

 
ii) NEVER 

DIRECTLY 

CONNECT A VENTILATION SYSTEM TO THE APPLIANCE 

FLUE OUTLET. 

 
iii)  INSTALLATION MUST ALLOW FOR A SUFFICIENT FLOW OF FRESH AIR 

FOR THE COMBUSTION AIR SUPPLY. 

 
iv)  INSTALLATION MUST INCLUDE ADEQUATE VENTILATION MEANS, TO 

PREVENT DANGEROUS BUILD UP OF COMBUSTION PRODUCTS. 

 
 

A.  BEFORE ASSEMBLY AND CONNECTION

 

 

 
1. 

Check the type of gas, the specified operating pressure and the oven's 
hourly consumption. This information is clearly stated on the data plate 
which is located next to oven control panel. (See Page 1). 

 
2. 

Check the gas supply and characteristics for the type of gas supply line 
pressure and capacity. 

 
 

3. 

Installation must allow for a sufficient flow of fresh air for the combustion air  

  supply. 

Combustion 

air 

requirements: 

 

 

 

 

 

 

 

 

 

G50   

 

 

G50-8 

 

 

 

Natural Gas   (G20)   

35m³/hr minimum 

45m³/hr minimum 

   Propane 

Gas 

(G31) 

 33m³/hr minimum 

42m³/hr minimum 

 
 4. 

Components 

having 

adjustments 

protected (e.g. paint sealed) by  

 

  manufacturer 

are 

only 

allowed 

to 

be adjusted by an authorised service  

 

 

agent. They are not to be adjusted by the installation person. 

 
5. 

The operating pressures for the respective gases are: 

 
 

 

   Propane Gas (G31) 

 

   

37 mbar (14.8" WG)

 

 

   

 

   Natural Gas   (G20) 

 

10 mbar (4.0" WG) 

 

-6- 

INSTALLATION 

Содержание G50-8A

Страница 1: ...G50 G50 8 GAS RANGE ...

Страница 2: ...aipuna Road 16 Osborne Street Mt Wellington Christchurch Auckland Ph 03 3891 007 Ph 09 574 3150 Fax 03 3891 276 Fax 09 574 3159 AUSTRALIA Victoria New South Wales Moffat Pty Limited Moffat Pty Limited 740 Springvale Road 8 142 James Ruse Drive Rose Hill Mulgrave Melbourne P O Box 913 Smithfield Victoria 3171 Sydney N S W 2142 Ph 03 9518 3888 Ph 02 8833 4111 Fax 03 9518 3838 Fax 02 8833 4133 Wester...

Страница 3: ...8 OPEN BURNER GAS RANGE CONTENTS PAGE SPECIFICATION 1 INSTALLATION 6 OPERATING INSTRUCTIONS 9 CLEANING 11 MAINTENANCE 11 SERVICING INSTRUCTIONS 12 SPARE PARTS 17 BLUE SEAL GAS RANGE Date Purchased Serial No Dealer Service Agent F19455 13 ...

Страница 4: ......

Страница 5: ... plus oven G50 B 2 open burners plus 600mm griddle plus oven G50 A 900mm griddle plus oven G50 8D 8 open burners plus oven G50 8C 6 open burners plus 300mm griddle plus oven G50 8B 4 open burners plus 600mm griddle plus oven G50 8A 2 open burners plus 900mm griddle plus oven CATEGORY Type I2H I3P Flue Type A HEAT INPUT Based on GROSS Calorific Value Natural Gas G20 Propane Gas G31 Pressure 10 mbar...

Страница 6: ...kW 2 16 m h 22 0 kW 1 57 kg h GAS PRESSURE Supply Pressure Burner Pressure Natural G20 20 mbar 8 0 WG 10 mbar 4 0 WG Propane G31 37 mbar 14 8 WG 37 mbar 14 8 WG INJECTOR SIZES mm Oven Oven Pilot Open Burners Griddle Burners Griddle Pilot Nat Gas G20 2 80 0 32 1 90 2 10 0 32 Prop Gas G31 1 50 0 23 1 10 1 20 0 20 OVERALL DIMENSIONS G50 G50 8 Height to Hob 915mm 915 mm Height to Splashback 1065mm 106...

Страница 7: ...WEIGHT NETT Model G50D 220kg Model G50 8D 295kg GAS CONNECTION Gas connection point 3 4 BSP male thread located 75mm from RH side 55mm from rear and 610mm from floor 3 SPECIFICATION ...

Страница 8: ... 4 SPECIFICATION ...

Страница 9: ... 5 SPECIFICATION ...

Страница 10: ...EQUATE VENTILATION MEANS TO PREVENT DANGEROUS BUILD UP OF COMBUSTION PRODUCTS A BEFORE ASSEMBLY AND CONNECTION 1 Check the type of gas the specified operating pressure and the oven s hourly consumption This information is clearly stated on the data plate which is located next to oven control panel See Page 1 2 Check the gas supply and characteristics for the type of gas supply line pressure and ca...

Страница 11: ...e should be fitted only by a Authorised person 7 After uncrating the range check all the dismantled parts legs etc and concealed parts for transit damage Report any damage to the carrier and dealer as soon as possible B ASSEMBLY 1 Tilt the oven onto its LH side and fit both the front leg and rear roller in the corresponding leg rings 2 Secure each one in place with the screw attached 3 Lift up the...

Страница 12: ...e a minimum of 25mm 1 of air space at the rear and sides of the oven from combustibles surfaces 2 It is important to have a minimum of 1100 mm top clearance above the cooking surface to a non combustible ceiling or shelf and a minimum of 1500mm top clearance above the cooking surface to a combustible ceiling of shelf E COMMISSIONING Before leaving the new installation check Correct connections hav...

Страница 13: ...burner 3 Release knob after approximately 10 20 seconds after lighting burner 4 Burner should stay alight if not repeat Steps 2 3 5 The burner can now be operated At this position it is FULL 6 To achieve simmer control depress knob and rotate fully anti clockwise Or operate between FULL and LOW positions 7 When main burner is not required turn knob clockwise back to OFF position B GRIDDLES 1 Depre...

Страница 14: ... oven centre temperature 200 C and allow 20 minutes before cooking in the oven 8 To turn the oven off to pilot only rotate the knob clockwise until the pilot position is reached In this position only the pilot burner will remain on 9 To turn the oven completely OFF slightly depress the control knob from the pilot position and rotate clockwise until OFF position is reached The pilot burner will be ...

Страница 15: ...ive materials Clean the oven regularly with a good quality domestic oven cleaner Once a week remove and clean built up grease etc from the oven racks and bottom spill over cover MAINTENANCE To achieve the best results cleaning must be regular and thorough and all controls and mechanical parts checked and adjusted periodically by a competent serviceman If any small faults occur have them attended t...

Страница 16: ...combination modulating snap action thermostat allowing the burner flame size to increase decrease according to heat demand and to avoid overshoot and be shut off the burner when responding to rapid temperature change requirements The thermostat is factory set and cannot be calibrated However should the oven temperature need checking the following steps should be taken 1 Place an accurate thermomet...

Страница 17: ...rner operating at maximum rate Set control knob to position 7 NATURAL G20 8 7 mbar 1 0 3 5 WG 0 2 PROPANE G31 35 mbar 1 0 14 WG 0 4 The maximum flow rate adjuster screw is located on the underside of the control and should always be two 2 turns out and sealed DO NOT unscrew more than two turns OVEN MINIMUM FLOW SETTING The minimum flow setting is important to ensure good temperature control of the...

Страница 18: ...lt with the piezo ignition system employed to ignite the pilot burner carry out the following 1 If spark is being generated but not sparking from ignition electrode to pilot burner hood a Check H T lead and connections Replace or repair b Check ignition electrode is not cracked and is positively positioned Replace or repair 2 If piezo igniter is faulty remove from control panel and replace PILOT B...

Страница 19: ... temperature rating re grease spool Re assemble by reversing procedure GAS CONTROL Replacement 1 Remove fat collection trays 2 Remove griddle plate 3 Remove knobs and control panel Disconnect piezo H T lead from piezo igniter 4 Remove securing nuts and washers from rear of each burner Remove burner s 5 Unclip and remove front reflector plate from main griddle reflector panel 6 Slide reflector pane...

Страница 20: ...vet and check thermocouple connection to gas control Connection nut should be hand tight then a quarter turn with 10 mm spanner 3 Check thermocouple tip is in the flame zone of the burner ie when the burner is lit the flame should impinge on the top 5 mm of the thermocouple tip The thermocouple should not touch the burner If the thermocouple is not correctly positioned check the thermocouple nut i...

Страница 21: ...0 mm UNIFIED 019429 Thermocouple Rear M9 x 850 mm UNIFIED 019371 Pressure Test Point Griddle 014105 Burner 034210 Injector NATURAL Ø 2 10mm 034130 Injector PROPANE Ø 1 20mm 017800 Gas Control 019215K Pilot Burner 018692 Pilot Orifice PROPANE Ø 0 20 mm 018693 Pilot Orifice NATURAL Ø 0 32 mm 019428 Thermocouple 016320 Piezo Igniter 018095 Piezo H T Lead 016385 Griddle 300mm 016386 Griddle 600mm 0163...

Страница 22: ...018695 Piezo H T Lead 022407 Low fire screw PROPANE 0 95 mm 022408 Low fire screw NATURAL 1 5 mm General 004125 Pot Stand Trivet 016659 Pot Stand Spider 013634 Hot Top Cast Iron 004158 Hob Spillage Tray 019435 Knob Open Burner FRONT GRIDDLE 019436 Knob Open Burner REAR 011853 Regulator 3 4 Natural Gas only 004333 Door Inner Panel Enamelled LH 004334 Door Inner Panel Enamelled RH 013243 Door Outer ...

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