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10
Installation
Electrical Connection
NOTE: ALL ELECTRICAL CONNECTIONS MUST ONLY BE CARRIED OUT BY A QUALIFIED
PERSON.
Each fryer should be connected to an adequately protected power supply and isolation switch mounted
adjacent to, but not behind the fryer. This switch must be clearly marked and readily accessible in case of
fire.
1.
Check that the electricity supply is correct as shown on the Rating Plate attached to the inside of the
access door.
2.
The supply terminal connections are located at the lower front of the fryer.
3.
Open the door and remove the service panel (6 screws) located behind the drain valve(s) to allow
connection access for the electrical supply.
4.
Bring the supply cable up through the grommet at the back of the fryer, and through the
compression type gland provided on the rear of the main electrical switchgear panel.
5.
Connect the mains supply to L1, L2 and L3 switch connections for 3 phases.
6.
Connect neutral and earth conductors to neutral stud and earth stud respectively.
7.
For all connections ensure that conductors are secure and appropriately terminated.
8.
Tighten the cable gland to secure against tension on the cable.
NOTE:
•
This appliance must be grounded / earthed.
•
Fixed wiring installations must incorporate an all-pole disconnection switch.
Commissioning
1.
Before leaving the new installation;
a. Check the following functions in accordance with the operating instructions specified in the
'Operation' section of this manual.
•
Check the current draw and loading for the equipment. Refer specification section for
correct electrical requirements.
•
C
heck that all the connections are correct and that all cover panels have been re-fitted.
•
Check that the unit functions in accordance with the operating instructions.
•
Ensure that the tank drain extension and this instruction manual are left with the
appliance.
•
Ensure that all the relevant details and contacts have been added to the front of this
manual.
b. The thermostat operation check should be carried out by filling the fryer with oil / shortening to
the appropriate oil 'FILL LEVEL' mark at the rear of the tank and setting the thermostat to 180°C.
Light the pilot burners and turn on the elements in accordance with 'Operation Instructions' found
in this manual.
c. The calibration of the thermostat should be checked once the oil is up to temperature. If a
discrepancy is found, the thermostat calibration should be referred to the supplier.
d. Ensure that the operator has been instructed in the areas of correct operation and shutdown
procedure for the appliance.
2.
This manual must be kept by the owner for future reference, and a record of Date of Purchase, Date
of Installation and Serial Number of Unit recorded and kept with this manual. (These details can be
found on the Rating Plate fitted to the inside of the access door and in the 'Specifications' section of
this manual.
NOTE:
•
If for some reason it is not possible to get the unit to operate correctly, turn off the
electrical power supply and contact a qualified service person. The supplier of this unit
will be able to recommend a suitable person.
•
Make sure that the electrical supply is turned off before any service or maintenance work is
carried out.
Содержание Fast-Fri E43
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