Binder 9040-0189, Руководство по эксплуатации

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CB-S / CB-S-UL (E7) 06/2020 page 4/119
16. ETHERNET NETWORK SETTINGS .................................................................... 65
16.1 Showing the network settings ........................................................................................................... 65
16.1.1 Showing the chamber‘s MAC address .................................................................................... 65
16.1.2 Showing the IP address .......................................................................................................... 65
16.1.3 Showing the subnet mask ....................................................................................................... 66
16.1.4 Showing the standard gateway ............................................................................................... 66
16.1.5 Showing the DNS server address ........................................................................................... 66
16.1.6 Showing the DNS chamber name .......................................................................................... 67
16.2 Changing the configuration of the network settings .......................................................................... 67
16.2.1 Selecting the type of IP address assignment (automatic / manual) ....................................... 67
16.2.2 Selecting the type of assignment of the DNS server address (automatic / manual) .............. 68
16.2.3 Assigning the IP address ........................................................................................................ 68
16.2.4 Setting the subnet mask ......................................................................................................... 69
16.2.5 Setting the standard gateway ................................................................................................. 69
16.2.6 Assigning the DNS server address ......................................................................................... 70
17. DATA RECORDER .............................................................................................. 70
17.1 Recorded data ................................................................................................................................... 70
17.2 Storage capacity ............................................................................................................................... 71
17.3 Setting the storage rate for the “DL1” recorder data ......................................................................... 71
17.4 Deleting the data recorder................................................................................................................. 71
18. USB MENU: DATA TRANSFER VIA USB INTERFACE ..................................... 72
18.1 Connecting the USB stick ................................................................................................................. 72
18.2 Import function .................................................................................................................................. 73
18.3 Export functions ................................................................................................................................ 73
18.4 Ongoing data transfer ....................................................................................................................... 74
18.5 Error during data transmission .......................................................................................................... 74
18.6 Removing the USB stick ................................................................................................................... 74
19. REFERENCE MEASUREMENTS ........................................................................ 75
19.1 CO
2
reference measuring ................................................................................................................. 75
19.1.1 Measuring the CO
2
concentration indirectly via the pH of the cell medium ............................ 75
19.1.2 Measuring CO
2
directly via chemical indicator tubes.............................................................. 76
19.1.3 Measuring CO
2
directly with an electronic infrared measuring device ................................... 77
19.2 Temperature reference measurement .............................................................................................. 77
20. OPTIONS .............................................................................................................. 77
20.1 Silicone access ports 30 mm / 1.18 in , closable with 2 silicone plugs (8012-0558 rear, 8012-0559
left, 8012-0560 right) (option) ............................................................................................................ 77
20.2 Base on castors (option) ................................................................................................................... 78
20.3 Flat stacking frame (option)............................................................................................................... 78
20.4 APT-COM™ 4 Multi Management Software (option) ........................................................................ 78
20.5 Data logger kit (option) ...................................................................................................................... 78
20.6 Analog outputs for temperature and CO
2
(option) ............................................................................ 79
21. AVOIDING MICROBIAL CONTAMINATION........................................................ 79
21.1 Cells and media ................................................................................................................................ 79
21.2 Laboratory conditions / equipment around the CO
2
incubator .......................................................... 79
21.3 Working and behavior in the lab ....................................................................................................... 80
21.4 Chamber design and equipment ....................................................................................................... 80
21.5 Handling the CO
2
incubator .............................................................................................................. 81
22. CLEANING, DECONTAMINATION / DISINFECTION, AND STERILIZATION .... 82
22.1 Cleaning ............................................................................................................................................ 83
22.2 Decontamination / chemical disinfection of the chamber .................................................................. 84
22.3 Disinfection of the CO
2
sensor .......................................................................................................... 85