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Operation and instruction manual

Hot-Star BHS1, BHS2, BHS2S, BHS1KTS

Model year >2015

It is absolutely mandatory to carefully read this operation and

instruction manual BEFORE mounting – installation – usage of the

unit. This will avoid risks of damage to you and the unit.

Berner- Kochsysteme GmbH & Co. KG

Sudetenstrasse 5 – D-87471 Durach

Tel. +49 (0) 831/697247-0; Fax. - 15

E-Mail:

Содержание Hot-Star BHS1

Страница 1: ...mandatory to carefully read this operation and instruction manual BEFORE mounting installation usage of the unit This will avoid risks of damage to you and the unit Berner Kochsysteme GmbH Co KG Sudet...

Страница 2: ...it 6 Unit with 1 0 1 5 kW nominal power 6 Functional conditions 6 Installation conditions 6 Installation regulations 6 Commissioning 7 Mounting 7 Vapour opening Regulation 7 Installation of the unit 7...

Страница 3: ...Seite 2 von 16 17 07 2014 Ver 1 4 Berner Kochsysteme 2017 Maintenance 13 Disposal 13 Technical documentation I 14 Simplified electrical diagram 14 Technical documentation II 14...

Страница 4: ...essories as they could overheat and or melt The unit is not supposed to be used with an external timer or a remote control The unit and the interior of the unit get warm hot Never put any flammable ob...

Страница 5: ...er must be thoroughly respected and followed at all times If the unit is damaged switch power off and disconnect form the mains Never touch any internal or electrical part of the unit The external par...

Страница 6: ...eeping warm of food products Use GN containers made of stainless steel for both applications The GN containers or the food must never touch directly the cooking chamber floor The unit controlled throu...

Страница 7: ...llow and respect these regulations Check the voltage on the installation spot and make sure it suits the voltage indicated on the technical data plate The electrical installation must meet the local b...

Страница 8: ...se they must be covered with non combustible heat insulating material and the fire safety regulations must be followed and respected in the most careful way The unit must be placed on a clean even and...

Страница 9: ...of 10 degrees until you lift the finger tip from the digit To turn OFF the Hot star touch the O I digit shortly The temperature range is 30 C up to 130 C The best results are obtained when the tempera...

Страница 10: ...e keeping warm function is activated the unit will heat up and maintain the selected temperature Use digits 5 and 6 to increase decrease the requested temperature Resting on the relative digits the te...

Страница 11: ...ed through the LED light on top of digit 3 In every selected program there are up to 3 cooking steps Step 1 Cooking time cooking chamber temperature Step 2 Core probe temperature cooking chamber tempe...

Страница 12: ...1 1 10 minutes Set temp 110 C P1S 2 i e Roast beef 2 KTS 1 50 C Set temp 1 80 C P1S 3 Low temperature 3 KTS 2 53 C Set temp 2 65 C P2S 1 2 1 10 minutes 110 C P2S 2 Roast beef 2 KTS 1 53 C Set temp 1 6...

Страница 13: ...play does not accept any selection Unit needs reboot Unit is overheated Please pull the plug from the socket and let the unit cool down for at least 2 hours Reconnect to mains Cleaning To keep the uni...

Страница 14: ...se The unit must not be used by untrained operators Units ready to be disposed of shall not be taken into function again The unit is composed of commercial electric electromechanical and electronic pa...

Страница 15: ...are part lists operation manuals and CE declarations can be retrieved here www induktion de www induktion de download html Control electronics with touch control panel and LED display Mains PCB with p...

Страница 16: ...Seite 15 von 16 17 07 2014 Ver 1 4 Berner Kochsysteme 2017...