Berghoff 2415400, Инструкция по установке и эксплуатации

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Care and safe use guidelines
ABOUT YOUR CERAMIC BBQ
Ceramic BBQ cookers are extremely versatile. You can grill & smoke. Due to their excellent heat retention properties, high
temperatures can be achieved and maintained by precise contol of airflow via the top and bottom vents. High temperatures
are ideal for fast cooking burgers and sausages whilst low heats will cook larger joints over a longer period of time. Why not
try adding some wood chips to the charcoal or try combining different flavour wood chips to make your meats even more
flavoursome.
WARNINGS – CAUTION!
• This product is intended FOR OUTDOOR USE ONLY. DO NOT use indoors.
• ALWAYS keep children and pets at a safe distance from the oven when in use.
• NEVER leave a burning fire unattended.
• DANGER of carbon monoxide poisoning – NEVER light this product or let it smoulder or cool down in confined
spaces.
• DO NOT use this product in a tent, caravan, car, cellar, loft or boat.
• DO NOT use under any awnings, parasols or gazebos.
• FIRE HAZARD – Hot embers may emit while in use.
• CAUTION - DO NOT use petrol, white spirit, lighter fluid, alcohol or other similar chemicals for
lighting or relighting.
• It is highly recommended that you use lump charcoal in your Ceramic BBQ. It burns for longer and
• produces less ash which can restrict the airflow.
• DO NOT use coal in this product.
• IMPORTANT: When opening the lid at high temperatures it is essential to lift the lid only slightly,
• allowing air to enter slowly and safely, preventing any backdraft or flare-ups that may cause injury.
• ALWAYS follow the FOOD COOKING INFORMATION stated on page 4 of this instruction manual.
• DO NOT use the Ceramic BBQ on decking or any other flammable surfaces such as dry grass, wood chips,
leaves or decorative bark.
• Ensure that the Ceramic BBQ is positioned at least 2 metres away from flammable items.
• DO NOT use this Ceramic BBQ as a furnace.
• ATTENTION: This product will become very hot, DO NOT move it during operation.
• ALWAYS USE heat resistant gloves when handling hot ceramics or cooking surfaces.
• Allow the unit to cool down completely before moving or storing.
• Always inspect the unit prior to use for fatigue and damage and replace as and when necessary.
CURING THE CERAMIC BBQ
• On the rim of the BBQ body and lid, a black felt gasket is applied to increase the air-tightness of the rim. This black felt
gasket should not be removed, but has to stay in position during use.
• To start a fire, place rolled up newspaper with some lighter cubes or solid firelighters on the charcoal plate (4) in the base
of the Ceramic BBQ. Then place 1 or 2 handfuls of lump charcoal over the top of the newspaper.
• DO NOT use petrol, white spirit, lighter fluid, alcohol or other similar chemicals for lighting or relighting.
• Open the bottom vent and light the newpaper using a long nosed lighter or safety matches.
• DO NOT
overload the unit with fuel – if the fire is too intense this could damage the Ceramic BBQ.
• Leave until all the fuel is used and extinguished.
• If the first burns are too high it could damage the felt gasket seal before it has had the chance to mature properly.
• After first use inspect all fasteners for tightness. The metal band connecting your lid to the base will expand from the heat
and this could become loose. It is recommended you check and if neccessary tighten the band with a spanner.
• You can now use your Ceramic BBQ as normal.
EXTINGUISHING
• To extinguish unit – stop adding fuel and close all the vents and the lid to allow the fire to die naturally.
• DO NOT
use water to extinguish the charcoals as this could damage the Ceramic BBQ.
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