Berbel BKH 110 EG, Инструкции по эксплуатации и монтажу

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96
Operation
6002644_0 – 20.01.2016
4. Operation
4.1 Safety information for operation
WARNING!
Hazard through a disregard of the operating instructions.
This chapter contains important information for the safe
operation of the device.
☞
Read through this chapter carefully before operating the
device.
☞
Follow the safety instructions.
y Operation only by authorised users.
D
“1.2 Authorised target groups” (page 76).
y No operation permitted by children under 8 years old and
persons who would not be able to properly assess the
hazards associated with handling the device.
y Do not use during a fire or when there is an imminent
danger of fire (e.g. a smell of gas).
y Gas operation only with low gas flames (not rising above
the edge of the base of the pots). Naked flames can
damage the device and can cause fires.
y Do not flambé underneath the device. Fire hazard.
y No unattended deep frying underneath the device.
y When in use, the hob and other parts that could be
touched can become very hot. There is a risk of burning.
y Grease residues should be removed. Grease residues pose
a fire hazard.
y No moisture in the device.
y
Avoid dripping or splashing water.
y
Containers with liquids (e.g. vases, bottles) must not
be placed on the device.
y Do not impede the air flow.
y Do not impede the air channel on the underside of the
device.
y Use only when the Capillar Trap is fitted and with the
lower section closed.
y In recirculated air mode:
Do not cover the air outlets (e.g. glasses/plates on or in
front of the ventilation slots). Out-flowing air must be
able to escape through the ventilation slots without
impediment. Otherwise backpressure may form. If the
cooking vapours are no longer able to escape there is a
danger of fire.
y
For exhausted air or hybrid operation:
Adequate fresh air supply must be assured.
Measures to ensure a sufficient supply of fresh air:
☞
Open the windows.
☞
Open the doors.
☞
Ensure that the window contact switch and the wall box
are installed and ready for operation.
☞
Whilst using a heating point which uses air from the room
as its oxygen supply (e.g. fireplace):
Make sure that the mandated safety devices are
functioning correctly.
4.2 Control panel
The device is controlled via the control panel.
The position of the control panel can be seen in the trough
of the ON/OFF button at any time. The remaining touch fields
illuminate if the device is switched on.
Depending on the model, there may be a “4” instead of “P”.
After switching on the mains power supply the device needs
a few seconds in order to adapt itself to the environmental
conditions. During this time, it cannot be operated.
Touching a touch field executes the corresponding function:
y Touch field illuminates dimly = Function not active
y Touch field illuminates brightly = Function active
Touch
field
Function
ON / OFF, access configuration mode
Recirculating air mode, check filter filling
indicator
Hob lighting
Effect lighting (optional)
Power level 1
Power level 2
Power level 3
Power level POWER (max. 6 minutes)