Belshaw Brothers 616B, Руководство оператора, техническое приложение, каталог запчастей и электрические схемы

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Belshaw Adamatic Bakery Group • service@belshaw.com • 800-578-2547 • (+1) 253-886-5340
10 MN-1138EN 616B TS
4 Cut-N-Fry Installation with Type
N Depositor
(Optional)
This section shows how to mount a Type N depositor with your 616B fryer to form a Cut-N-Fry
combination.
SAFETY NOTICE
The cut-n-fry unit should be located on a
solidly constructed countertop with the
heater head toward the wall. When the unit
is not mounted near the wall and is
accessible from all sides, the 616B fryer
should be bolted to the table (or other
surface that supports it). A hole can be
drilled through the bottom of the outer
case, after removing the kettle.
Mounting Instructions
1. Mount the Mounting Brackets at the
rear of the 616B FRYER.
• Fasten securely to the metal block
using the included 1/4 inch bolts.
2. Place the 616B Fryer in the position
where it will be used, and slide the
Mounting Column into place.
• The column should rest on the
counter top surface. Tighten the set
screws in the mounting brackets.