44/EN
whole,
unstuffed
(18-20 lbs.)
Turkey
180
pan
180
⁰
F in thigh.
Foil the top surface of turkey to
prevent over-browning in last 30
minutes of the cooking, if necessary.
Sirloin,
boneless
(4-4.5 lbs.)
Convec-
tion Roast
325
Single
3
90-
120
Broiler tray
Internal temperature is 145
⁰
F (me-
dium rare), 160
⁰
F (medium)
Toast bread
Broil
High
Single
5
2-2:30
Broiler tray
Place broiler tray centrally located with
respect to the heating element.
Chicken thigh
(2-2.5 lbs)
Broil
High
Single
4
Side 1:
16-20
Side 2:
8-12
Broiler tray
Place broiler tray centrally located with
respect to the heating element.
Minimum internal temperature is
180
⁰
F in thigh.
Chicken thigh
(2-2.5 lbs)
Broil
Mid
Single
4
Side 1:
20-24
Side 2:
14-16
Broiler tray
Place broiler tray centrally located with
respect to the heating element.
Minimum internal temperature is
180
⁰
F in thigh.
Ground beef
(0.3"-0.5"
thick,
6 patties)
Broil
High
Single
4
Side 1:
5-7
Side 2:
3-5
Broiler tray
Place broiler tray centrally located with
respect to the heating element.
Hamburger,
frozen
(0.3"-0.5"
thick,
6 patties)
Broil
High
Single
4
Side 1:
7-10
Side 2:
2-4
Broiler tray
Place broiler tray centrally located with
respect to the heating element.
*Leavening
Bread
Proof
100
Single
3
30-40
Bowl or pan
with cover
**It is suggested to perform preheating for all foods cooking.
It is suggested to perform 5-6 minutes preheating for all foods broiling.
(**) For preheating, set the required temperature,
the thermostat lamp will go out when the re-
quired temperature is reached.
How to operate the broil
IMPORTANT:
Before using the oven the clock time
must be set. If the clock time is not set,
the main oven will not work.
WARNING:
Hot surfaces may cause burns!
Close oven door during broiling.
Switch on broil
1. Touch to “Broil” the function knob onto the broil
symbol.
2. Set broil mode.
The broil mode has three settings:
low (350°F), mid (450°F), high (550°F).
3. Preheat for approximately 5 minutes, if it is ne-
cessary.
For equipment with a cooling fan
The cooling fan cools both the built-in cabinet and the
front of the product.
1 Cooling fan
2 Control panel
IMPORTANT:
The cooling fan continues to operate for about
20-30 minutes after the oven is switched off.
Содержание SLER30530SS
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Страница 55: ...54 EN 7 Remove protective styrofoams on rear side 8 Remove screws 9 Remove this metal support 10 ...
Страница 56: ...55 EN 10 WARRANTY STATEMENT FOR BEKO ELECTRIC AND GAS RANGES ...
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Страница 58: ...Envelope III 57 EN ...
Страница 59: ...Envelope IV 58 EN ...