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Electronic circuit’s temperature sensor
There is a temperature sensor situated inside of the hob top’s cooling
unit that constantly measures the temperature of the electronic circuits
that are contained in the hob.
o
In the event of the electronic circuits overheating, this will be
noted by the temperature sensor.
o
If the temperature sensor records a temperature that is above
105°C, it will reduce the power level of the cooking zone.
o
If the temperature sensor records a temperature that is above
120°C, it will shut down the cooking zone.
o
The cooking zone indicator will show E2.
o
IMPORTANT:
If the hob temperature sensor consistently
reduces the power of the cooking zones or shuts down the
appliance. This indicates that the hob has not been installed
properly or the openings for air ventilation are not large enough.
Steps should be taken to rectify this immediately.
Cooking zone temperature control
A temperature sensor is situated in the middle of each cooking zone
and is in contact with the glass.
o
In the event of a cooking zone overheating, this will be noted by
the temperature sensor.
o
If the temperature sensor records a temperature that is above
235°C, it will reduce the power level of the cooking zone.
o
If the temperature sensor records a temperature that is above
255°C, it will shut down the cooking zone.
o
A cooking zone overheating could be caused by an empty
saucepan being placed on an active zone.
o
If the bottom of the pan is not fully in contact with the middle of
a cooking zone, then the cooking zone temperature control may
not function correctly.
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