Cleaning
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120325
EN
6.2
Cleaning
CAUTION!
Some cleaning agents are harmful to health; their residues can get into
the processed vegetables.
Do not use any scouring agents, descalers, solvents or thinners to clean
the appliance.
ATTENTION!
The appliance is not suitable for washing in a dishwasher.
1. At the end of each working day, and more frequently if needed, thoroughly clean
all parts of the appliance that come into contact with food products.
2. Before cleaning, wear protective gloves to protect your fingers or hands from the
sharp blades of cutting disks.
3. Unscrew the safety lock and open the protective cover wide.
4. Carefully pull out cutting disks.
5. Remove any food residue (e.g., with a plastic scraper) from the inner surfaces of
the chute and outlet opening, from the stamper lever, from the pusher, from the
cutting area and from the lid.
6. Dip the cutting disks in warm water and clean them carefully with a plastic
cleaning brush. Clean the cutting disks separately to avoid damages due to
impacts or abrasion.
To make cleaning easier, the protective
cover of the appliance can be removed.
7. Beforehand, unscrew the two pins on
the protective cover (as shown) and
then remove it.
8. Clean the protective cover with warm
water and a mild cleaning agent.
9. Then rinse cutting disks and protective
cover thoroughly in fresh water.
Fig. 8
Содержание GMS550
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