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4.2 Technical specification
Name
Convection baking oven AT 400
with humidification function
Art. No.:
105.780
Construction casing:
Interior and exterior – stainless steel
Temperature range:
0° - 300°C
Timer:
0 - 120 min.
Power:
6.4 kW / 3 NAC 400 V
Water hose:
3/4 ’’
Dimensions:
W 835 x D 800 x H 570 mm
Distance between guides (4):
80 mm
Weight:
65 kg
Accessories:
2 baking trays W 600 x D 400 mm
2 perforated baking trays (with openings)
W 600 x D 400 mm
We reserve the right to make technical changes!
5. Installation and operation
5.1 Safety instructions
WARNING! Electrical hazard!
Cable must not touch any hot parts.
•
See that the cable does not touch any heat sources or sharp edges. Do not let the
cable dangle over the counter edge.
WARNING! Hot external surface!
During operation some elements of the unit very become hot. To avoid burns, do
not touch hot elements!
•
Do not use the device in case it does not function properly, has been damaged or
dropped.