5
of sugary foods, from the heated surface. In this
way, any possible damage to the surface is pre-
vented.
The use of abrasive sponges or irritating chemical
cleaners, such as sprays for ovens or cleaning
agents is not allowed under any circumstance.
• Use:
Use the touch control system in the correspond-
ing position according to individual cooking
needs. Keep in mind that the higher the number,
the more heat is produced.
The command offer a convenient handling as se-
lections are performed by touching directly on the
display:
•
the acitive selection is displayed with high
intensity;
•
avaible selections are displayed with a low
intensity;
•
unavaible selections are not lighted.
• Function (Fig.3):
A -
On/Off key
B -
Control Lock key
C -
Pause/recall key
D -
Keep warm key
E -
Chef Cook
F -
Timer level increment / Timer level decrement
G -
Timer On
H -
Power level setting display
I -
Booster
L -
Cooking zone display
• Switching the cooking top ON/OFF:
Touch A key to switch the top on, the power led
lights up. The power levels for all cooking zones
are “
0
”
(the cooking zone displays are OFF). The
cooktop switches OFF automatically after 20 sec.
if all cooking levels are set to 0 and no operation
is performed. To switch the appliance you have to
just touch the A Key. For safety reasons, switching
OFF the cooktop via the ON/OFF (A Key) key is
always possible.
• Pan detection:
This cooktop is fitted with an interactive control
system that makes it very easy and comfortable
to use. After switching on the cooktop, when you
put a cookware on the glass, the control system
automatically detects it, and the display of rela-
tive cookzone shows 0. You then just have to set
the expected cooking level.
If you remove the pot on that cookzone, the dis-
play shows .
• Switching the cooking area
ON/OFF:
Put a cookware on the desired cooking zone and
press your finger on L keys zone. Then the com-
mand shows the H zone. Press H key zone to go
to position 9 (max. power) or to go to position 1
(min. power). The power of the single cooking
zone can be adjusted in 9 different positions and
will be shown on the relative luminous display with
a number from “1 to 9”.
To swicth OFF that cooking zone you have to
press 0 in the H key zone, and automatically the
display of the zone shows 0 (in the L key zone).
• Booster function:
The booster enables the induction to dissipate a
higher power for a cooking zone for a short period
of time (5 min).
As the booster function may reach high tempera-
tures, it must only be used for cooking processes
using water. Oil or fat may start to burn if booster
is used.
Choose the desire cooking zone L, then type the
P symbol on the H zone. The booster for the se-
lected cooking zone is activated, and now the rel-
ative display shows P.
To remove the function, select a cooking level for
the cooking zone the booster function is current-
ly active. The booster function is terminated and
the cooking zone is heated with the new selected
cooking level.
• Residual heat indication:
If the temperature of the cooking zone is still high
(over 60°) after it has been switched off, the rel-
ative display will indicate the H symbol (residual
heat). The symbol will only switch off when the
burn risk is no longer present.
• Timer function:
There are 2 different types of timers. If ,more than
one timer is set, the timer will always display the
lowest remaining time. Both the timers can be ad-
justed within a range of 1 min to 9 h 59 min.
EN
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