8
OVEN INTERIOR:
Clean The Racks And Rack Support Guides:
Clean The Stainless Steel Interior:
Clean The Blower Wheel:
Clean The Porcelain Interior:
Clean The Exterior Stainless Steel:
Open the doors and remove all wire racks and rack support guides. Take them to the sink and thoroughly
clean in warm water with mild detergent or soap. Use a nylon scouring pad or stiff nylon brush.
Baked on splatter, oil, grease or discoloration on the stainless steel inside of the oven may be removed with
stainless steel cleaner, or any other similar cleaning agent.
use vinegar or any corrosive cleaner.
Use only cleaners approved for stainless steel.
use cleaning solvents with a hydrocarbon base.
use a wire brush, steel or abrasive scouring pads, scraper, file or other steel tools.
To clean the blower wheel, remove and immerse in ammoniated water for 20 to 25 minutes. Then, scrub it
off with a small, stiff brush. The same procedure can be followed for wire racks and rack supports. To
remove the blower wheel, loosen the set screws (2) on the hub of the blower wheel and tighten the 3/8”
wheel puller bolt (supplied) in center of hub (See Fig. 1).
Porcelain enamel interiors are designed to be as maintenance free as possible. However, for best results,
the oven should be cleaned regularly. Enameled interiors can be easily cleaned with oven cleaners.
To remove normal dirt or product residue from stainless steel, use ordinary soap and water (with or without
detergent) applied with a sponge or cloth. Dry thoroughly with a clean cloth. Never use vinegar or corrosive
cleaner. Do not use chorine based cleaners.
To remove grease and food splatter or condensed vapors that have baked on the equipment, apply
cleaners to a damp cloth or sponge and rub cleanser on the metal in the direction of the polished lines on the
metal. Rubbing cleanser as gently as possible in the direction of the polished lines will not mar the finish of
the stainless steel. To remove discoloration, use a non-abrasive cleaner.
use a wire brush, steel or
abrasive scouring pads, scraper, file or other steel tools.
.
DO NOT USE STEEL WOOL.
NEVER
NEVER
NEVER
NOTE:ALWAYS RUB THE STAINLESS STEELALONG THE GRAINS.
KEEP
CLEANING FLUIDS AWAY FROM ELECTRICAL WIRES, LIGHT SOCKETS, SWITCHES AND
CONTROL PANEL.
NEVER
NEVER RUB WITHACIRCULAR MOTION
OVEN EXTERIOR:
!
!
CAUTION:
DO
NOT
DO NOT
Use mild detergent or soap solution for best results. Abrasive cleaners could scratch
the finish of your unit, marring its appearance and making it susceptible to dirt accumulation.
use abrasive cleaners or cleaners/sanitizers containing chlorine, iodine, ammonia or bromine
chemicals as these will deteriorate the stainless steel and glass material and shorten the life of the
unit. Use nylon scouring pads.
use steel wool.
!
!
WARNING: To avoid any injury, turn the power switch off at the fuse disconnect switch/circuit
breaker or unplug the unit from the power source and allow to cool completely before performing
any maintenanceor cleaning.
!
WARNING:
DO NOT
DO NOT
DO NOT
DO NOT
Unit is not waterproof.
submerge
in water.
operate if it has been submerged in water.
clean the unit with a water jet.
steam clean or use excessive water on the unit.
To avoid electrical shock or personal injury,
!
Always clean equipment thoroughly before first use. Clean unit daily.
CLEANING