Automatic Products PREMIER 937 SATELLITE, Руководство по установке и настройке

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Installation
937 Series 0208 1.05
Basic Set Up Steps
1. Remove all packing materials.
2. Set prices and options on control board.
3. Load machine adjust spacers or spirals as
needed.
4. Install price tabs on the shelves.
5. Install product pushers as needed.
6. Coin
test.
7. Bill test if applicable.
8. Install lock cylinder if needed.
Loading Snack Shelves
Open the main door to its full open position. While
pushing down on the plastic lock lever located on
the right side of the shelf, grasp the shelf under
both front corners (see Figure 1). Lift the front of
the shelf slightly and pull forward until the shelf
reaches its stop. On shelves 1 through 4 the
shelves tilt down (do not drop) to make loading
easier. A new feature in the 937 Series, the bottom
2 shelves do not tilt for easier loading. Only one
product shelf should be in the loading position at
any time. When returning a shelf, be sure the shelf
is in its full home or vend position. Begin loading
with the top shelf. Move it into the loading
position. The height spacing for items is greatest in
this shelf and the tallest bagged items should be
placed there. Soft items, such as pastry, pies,
etc., should be placed in the lowest snack shelf,
making the drop distance as short as possible.
IMPORTANT: Product must not be forced into the
spiral spaces it should fit freely. If a product fits
tightly, use a larger pitch spiral. The bottom of the
product should be placed on top of the spiral wire
that rests on the shelf surface (see Figure 2). The
width of the product must be greater than the
diameter of the snack spiral. If it is smaller, the
product may fall through when it is in the front,
ready to vend position.
Figure 1: Moving shelf into the loading
position
Figure 2: Placement of product on main
product snack shelves and front end
position of spiral.
V2.3