12
TO SLOW COOK (CONT.)
Press the START button to begin
slow cooking at the selected time.
Open the lid to check food for
doneness. If fully cooked, remove
food for serving.
11
When finished serving, turn the rice
cooker off by pressing CANCEL and
then POWER.
12
Unplug the power cord from the
power outlet.
13
The rice cooker will begin to slow
cook. The digital display will count
down in one minute decrements
from the selected time.
9
Once the selected time has passed,
the rice cooker will beep and switch
to “Keep-Warm” mode. The digital
display will show the number of
hours the rice cooker has been on
“Keep-Warm,” beginning with “0.”
10
8
Use the + or – buttons to set the
time. These buttons will adjust
cooking time in one hour increments
between 2 and 10 hours.
7
NOTE
• Do not leave food on
“Keep-Warm” for more
than 12 hours.