4
Before First Use:
1. Read all instructions and important safeguards.
2. Remove all packaging materials and make sure items are received in good
condition.
3. Tear up all plastic bags as they can pose a risk to children.
4. Wash lid and accessories in warm, soapy water. Rinse and dry thoroughly.
5. Remove inner pot from rice cooker and clean with warm, soapy water. Rinse and
dry thoroughly before returning to cooker.
6. Wipe body clean with a damp cloth.
•
Do not use abrasive cleaners or scouring pads.
•
Do not immerse the rice cooker base, cord or plug in water at any time.
4
Lea
cui
dad
osa
men
te
las
inr
uci
one
sa
nte
sd
e
usa
re
ste
apa
rat
o:
1.
Lea
tod
asl
asi
nstr
ucc
ion
esy
med
ida
sim
por
tan
tes
de
seg
urid
ad.
2.
Ret
ire
tod
osl
osm
ate
ria
les
de
em
paq
ue
ya
seg
úre
se
de
que
los
artí
cul
oss
e
rec
iba
ne
nb
uen
asc
ond
ici
one
s.
3.
Rom
pa
tod
asl
asb
olsa
sd
ep
lás
tic
o,y
aq
ue
pue
den
rep
res
ent
aru
nrie
sgo
par
a
los
niñ
os.
4.
Lav
elo
sa
cce
sor
ios
yla
tap
ade
ra
de
vid
rio
con
agu
ati
bia
yja
bón
.E
nju
águ
elo
sy
séq
uel
osc
om
ple
tam
ent
e.
5.
Saq
ue
la
olla
int
erio
rd
ela
olla
arro
cer
ay
láv
ela
con
agu
ati
bia
yja
bón
.
Enj
uág
uel
ay
séq
uel
ato
tal
men
te
ant
esd
ev
olve
rla
ap
one
rd
ent
ro
de
la
olla
.
6.
Lim
pie
elc
uer
po
de
la
olla
con
una
toa
lla
húm
eda
.
•N
ou
tilic
elim
pia
dor
esa
bra
sivo
sn
ifib
ras
par
ata
lla
r.
•E
nn
ing
ún
mom
ent
osu
mer
ja
en
agu
ao
alg
ún
otro
líq
uid
o,la
bas
ed
ela
olla
arro
-
cer
a,e
lc
ord
ón
nila
cla
vija
.
Paracocinar
arroz:
1.
Utili
ce
la
taz
ad
em
edi
r,q
ue
vie
ne
con
elp
rod
uct
o,p
ara
med
ire
la
rro
z.
Una
med
ida
ras
ad
ee
sta
taz
ap
ara
med
ire
quiv
ale
au
na
taz
a.
2.
Enj
uag
ue
ela
rro
zd
ent
ro
de
un
rec
ipi
ent
eh
asta
que
ela
gua
sal
ga
rel
ativ
am
ent
e
cla
ra.
Agr
ueg
ee
la
rro
za
la
olla
int
erio
r.
3.
De
acu
erd
oc
on
las
lín
eas
de
med
ici
ón
de
agu
am
arc
ada
sd
ent
ro
de
la
olla
o
bie
nu
tiliz
and
ola
taz
ad
em
edi
r,a
gre
gue
la
can
tid
ad
de
agu
aa
dec
uad
a.
En
la
pág
ina
7
se
inc
luy
eu
na
tab
la
con
las
med
ida
sp
ara
ela
gua
/ar
roz
.
4.
Sid
ese
ao
bte
ner
un
arro
zm
áss
uav
e,d
éje
lo
rem
oja
ndo
de
10
a2
0m
inu
tos
.
5.
Ase
gúr
ese
de
que
ele
xte
rio
rd
ela
olla
está
com
ple
tam
ent
elim
pio
yse
co.
Col
oqu
ela
olla
int
erio
re
ne
lc
uer
po
del
apa
rat
o.
Esi
mpo
rta
nte
que
no
hay
agu
an
io
tra
sus
tan
cia
en
ele
xte
rio
rd
ela
olla
cua
ndo
la
col
oqu
ee
ne
lc
uer
po.
Tap
ela
olla
ye
nch
ufe
elc
ord
ón
elé
ctri
co
en
la
tom
aco
rrie
nte
.
6.
Pre
sio
ne
elin
ter
rup
tor
hac
ia
aba
jo,
alm
odo
de
coc
ina
r("
coo
k").
Elfo
co
ind
i-
cad
ors
ee
nce
nde
rá.
Una
vez
ter
min
ado
elc
oci
mie
nto
,la
arro
cer
ac
am
bia
rá
al
mod
od
ec
ale
nta
mie
nto
ye
lfo
co
ind
ica
dor
se
enc
end
erá
.
7.
Una
vez
ter
min
ado
elc
oci
mie
nto
,d
eje
rep
osa
re
la
rro
zd
e5
a1
0m
inu
tos
,si
n
des
tap
ar.
Esto
ase
gur
ará
que
ela
rro
zq
ued
eb
ien
coc
ido
.
8.
La
arro
cer
ase
que
dar
áe
ne
lm
odo
de
cal
ent
am
ien
to
has
ta
que
se
des
con
ect
e
ele
nch
ufe
de
la
tom
aco
rrie
nte
.D
esc
one
cte
la
olla
arro
cer
au
na
vez
que
ter
-
min
ee
lc
oci
mie
nto
.
To Cook Rice:
1. Using the measuring cup provided, measure out the desired amount of rice. One
full, level cup of uncooked rice will yield 2 cups of cooked rice.
The measuring cup
provided adheres to rice industry standards (180mL) and is equal to roughly ¾ of a
standard U.S. cup (240mL).
2. Rinse rice in a separate container until the water becomes relatively clear.
3. Place rinsed rice in the inner pot.
4. Using the measuring cup provided or the water measurement lines located inside
the inner pot, add the appropriate amount of water. For added convenience, a
“
Rice/Water Measurement
” chart is located on
page 7
of this instruction manual.
5. For softer rice, allow rice to soak for 10-20 minutes.
6. Making sure that the exterior of the inner pot is clean, dry and free of debris, set the
inner pot in the rice cooker. Place the lid over the top and plug the power cord
into a wall outlet.
7. Press down on the power switch. The “Cook” light will illuminate. When the rice is
finished, the unit will automatically switch to “Keep-Warm” mode and the “Warm”
light will illuminate.
8. After cooking, allow rice to stand for 5-10 minutes without removing lid. This will
ensure that rice is cooked thoroughly.
9. The rice cooker will remain in “Keep-Warm” mode until it is unplugged. Be sure to
unplug the cord from the wall outlet when not in use.
CAUTION:
It is important that the outside surface of the inner pot is completely clean and
dry before it is placed into the rice cooker. Water, food or other
substances on the pot will come into contact with the heating element and may
cause damage to the cooker
.
¡C
UID
ADO
!:
Esmuy
importanteque
laolla
interioresté
completamentelimpia
yseca
antes
deque
secoloque
enel
cuerpode
laarrocera.
Lapresencia
deagua
uotras
sustanciasen
lasuperficie
exteriorde
laolla
puedecausar
queeste
aparato
malfuncione.
HOW TO USE
INSTRUCCIONESDE
USO
To avoid loss of steam and longer cooking times, do not open the lid at any
point during the cooking process.
NOTE: