Note:
· Proof of purchase is
required for all warranty
claims.
Limited Warranty
Aroma Housewares Company warrants this product
against defects in material and workmanship for one year
from provable date of purchase in the United States.
Within this warranty period, Aroma Housewares Company
will repair or replace, at its discretion, defective parts at no
charge, provided the product is returned, freight prepaid
with proof of purchase and U.S. $20.00 for shipping
and handling charges payable to Aroma Housewares
Company. Before returning an item, please call the toll
free number below for a return authorization number.
Allow 2-4 weeks for return shipping.
This warranty does not apply if the warranty period
expired; the product has been modified by any
unauthorized service center or personnel; the defect
was subject to abuse, improper use not conforming to
product manual instructions, or environmental conditions
more severe than those specified in the manual and
specification, neglect of the owner or improper installation;
the defect was subject to Force Majeure such as flood,
lightning, earthquake, other natural calamities, war,
vandalism, theft, brownouts or sags (damage due to low
voltage disturbances).
This warranty gives you specific legal rights, which may
vary from state to state, and does not cover areas outside
of the United States.
15.
Service & Support
Aroma Housewares Company
6469 Flanders Drive, San Diego, CA 92121, U.S.A.
1-800-276-6286
|
www.AromaCo.com
M-F, 8:30am – 4:30pm, Pacific Time
In the event of a warranty claim, or if service is required
for this product, please contact Aroma
®
customer service
toll-free at:
1-800-276-6286
M-F, 8:30am-4:30pm, Pacific Time
Or we can be reached online at:
14.
Jambalaya
½ lb.
½ lb.
1
1½ cups
3 cups
1
2 tbsp.
spicy smoked sausage
shrimp, peeled and deveined
10-oz. can chicken breast
rice
chicken broth
4-oz. can diced green chiles
Creole seasoning
Cut the smoked sausage in half, lengthwise, then into ¼” half circles.
Add all ingredients to the inner pot and mix well. Place the inner
pot into the rice cooker, place the lid securely on top then press the
cook switch down. Allow rice to cook until the rice cooker switches to
Warm
. Stir and serve immediately.
SERVES 4.
Recipes
For additional recipes, visit us at
www.AromaCo.com
Classic Mushroom Pilaf
1 cup
2 tbsp.
1 small
5 large
1 small
1/4 tsp.
11/3 cups
1/2 tsp.
1/2 cup
rice
butter
onion, sliced
mushrooms, trimmed into matchstick-sized pieces
garlic clove
cardamom
vegetable broth
salt
green peas
Add butter into the inner pot and press the cook switch down. Allow
the butter to melt then add the sliced onion and sauté for 3 to 4
minutes while stirring with a long-handled wooden spoon. Add
mushrooms and sauté an additional 5 to 6 minutes. Add garlic and
rice and sauté until rice is well coated. Add cardamom, broth and
salt. Cover and allow to come to a boil. Stir in peas. Re-cover and
allow to simmer until the rice cooker completes its cooking cycle.
Once the rice cooker switches to
Warm,
allow to stand 5 minutes,
then fluff grains gently with the serving spatula. Serve immediately.
SERVES 4.
SCAN TO REGISTER
or visit
www.AromaCo.com
/registration
Activate your warranty.
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