Note:
· Brown rice takes longer to cook and requires more water than white rice due to the
extra bran layers on the grains. The
water lines in the inner pot are meant for white
rice only
. Please see the chart above for brown rice/water ratios.
· Brown rice, wild rice and rice mixes vary in their make-up. Some variations may
require longer cooking times and/or additional water in order to achieve optimum
results. Refer to the individual package instructions for cooking suggestions.
· The measuring cup included adheres to rice industry standards (180mL) and is not
equal to one U.S. cup. The chart above refers to cups of
rice/water according to the measuring cup provided.
·
Do not place more than 2 cups of uncooked rice (1 cup if brown rice) into this
appliance at one time
. The maximum capacity of this unit is 2 cups uncooked rice
(which yields 4 cups of cooked rice).
8.
Rice & Water
Measurement Table
White Rice Measurement Table
Brown Rice Measurement Table
UNCOOKED
WHITE RICE
WHITE RICE
WATER LINE
(inside pot)
APPROX.
COOKED
RICE YIELD
WHITE RICE
COOKING
TIMES
1 Cup*
Line 1
2 Cups*
White Rice:
18-23 Min.
2 Cups*
Line 2
4 Cups*
White Rice:
24-29 Min.
2.5 Cups*
Line 2.5
5 Cups*
White Rice:
28-33 Min.
UNCOOKED
BROWN RICE
BROWN RICE
WATER LINE
(inside pot)
APPROX.
COOKED
RICE YIELD
BROWN RICE
COOKING
TIMES
1 Cup*
Line 1
2 Cups*
Brown Rice:
35-40 Min.
2 Cups*
Line 2
4 Cups*
Brown Rice:
44-49 Min.
2.5 Cups*
Line 2.5
5 Cups*
Brown Rice:
47-52 Min.
*1 Rice Cooker Cup = ¾ US Cup
