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5
cool.
FRYING TIME TABLE
FOOD SELECTION
QUANTITIES
FRYING TIME
French Fries (fresh)
10 oz.
12-15 min.
French Fries (frozen)
10 oz.
4-8 min.
Chicken Strips (fresh)
12 oz.
8-10 min.
Fish (fresh)
8 oz.
6-8 min.
Onion Rings (fresh)
6 oz.
4-5 min.
Zucchini
10 oz.
5-6 min.
Sweet Potato (slices)
8 oz.
5-6 min.
Egg Rolls (frozen)
12 oz.
5-6 min.
Doughnuts
2 pcs.
8-10 min.
The above frying times are given as a guide only. The actual times may
vary.
BATTER SUGGESTIONS
Coatings your food with batter gives food a delicious taste as well
as preserving their natural juices.
Egg Coating:
Mix 2 whole eggs with 1
?
tsp of vegetable oil,
and add a dash of salt and pepper.
Egg Batter:
Mix 2 egg yolks, 3/4 cup flour, 1
?
tsp. oil,
?
tsp
salt and 1 cup milk. The amount of milk should be adjusted to
create desired density of the batter. The egg white can be beaten
to add to the batter.
NOTE: There are certain ingredients that can be added to the
coating or batter for creating varieties of flavors. Examples of the
additional ingredients are sugar, beer, syrup etc.
Содержание ADF-122A
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