EN
27
Humidity Controlled Crisper
(FreSHelf)
*optional
Humidity controlled crisper feature keeps
the humidity of vegetables and fruits
under control and allows keeping the food
fresh for a much longer time.
We recommend you to place vegetables
with leaves such as lettuce, spinach and
vegetables vulnerable to humidity loss not
vertical on their roots but horizontal in the
crispers.
While placing the vegetables consider
their weight and place the heavy and solid
vegetable to the bottom, light and soft
vegetables to the top.
Do not leave vegetables within plastic
bags in the crispers. Leaving vegetables in
plastic bags will make them spoil in a very
short time. If it is required to separate
vegetables for hygienic purposes, then
use porous paper packing materials
instead of plastic bags.
Do not place fruits, mainly apple and
also pear, apricot, peach etc. which
produce ethylene gas together with other
vegetables-fruits in the same crisper.
The ethylene produced by these fruits will
cause other vegetables-fruits to mature
rapidly and then cause them to spoil in a
shorter time.
HerbBox/HerbFresh
Remove the film container from HerbBox/
He
Take the film out of the bag and put it into
the film container as shown in the image.
Seal the container again and replace it
into HerbBox/He unit.
HerbBox-He sections are
especially ideal for storage of various
herbs that are supposed to be kept in
delicate conditions. You can store your
unbagged herbs (parsley, dill, etc.) in this
section horizontally and keep them fresh
for a much longer period.
The film shall be replaced in every six
months.
Содержание 274580 EB
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