6
!
!
CAUTION:Do not use ordinary steel wool as any particles left on the surface will rust.
Once a week or more often if necessary clean the unit thoroughly. Turn off the unit and allow it to cool.
STAINLESS STEEL: To remove normal dirt or product residue from stainless steel, use ordinary soap and
water (with or without detergent) applied with a sponge or cloth. Dry thoroughly with a clean cloth. Never use
vinegar or corrosive cleaner. Do not use chorine based cleaners.
To remove grease and food splatter or condensed vapors that have baked on the equipment, apply cleaners
to a damp cloth or sponge and rub cleanser on the metal in the direction of the polished lines on the metal.
Rubbing cleanser as gently as possible in the direction of the polished lines will not mar the finish of the
stainless steel. NEVER RUB WITHACIRCULAR MOTION. Soil and burnt deposits which do not respond to
the above procedure can usually be removed by rubbing the surface with SCOTCH-BRITE scouring pads
or STAINLESS scouring pads.
a wire brush, steel or abrasive scouring pads (except stainless), scraper, file or other steel
tools. Surfaces which are marred collect dirt more rapidly and become more difficult to clean. Marring also
increases the possibility of corrosive attack.
use any corrosive cleaner. Use only cleaners approved for stainless steel.
use cleaning solvents with a hydrocarbon base.
Painted surfaces should be cleaned with a non-abrasive cleaner only (soap and water recommended).
NEVER USE
NEVER
NEVER
!
!
WARNING:
-
SHOCK HAZARD
De-energize all power to equipment before cleaning the
equipment.
GENERAL TROUBLESHOOTING
If the unit fails to operate check the following:
1.
Make sure the unit connected to a live power source.
2.
Check the circuit breaker to be sure it has not been tripped.
3.
Check if the power switch is on and the indicator light is glowing.
4.
Check the data plate and make sure the unit is operating on the proper voltage?
If the above checks out and you still have problems, call anAPW WYOTT authorized service agency.
Service work should be performed only by a qualified technician who is experienced in and
knowledgeable with the operation of commercial gas, electric, steam cooking equipment. Contact the
Authorized Service Agency for reliable service, dependable advise or other assistance and for genuine
factory parts.
Warranty will be void and the manufacturer is relieved of all liability if:
(A)
Service work is performed by other than anAPW WYOTTAuthorized ServiceAgency; or
(B)
Other than GenuineAPW WYOTT replacement parts are installed.
A current listing of all authorized APW WYOTT authorized parts/service distributors is included with this
product manual at the time of shipment. In the absence of this list you can call the APW WYOTT 24 hour
Service Hot Line which gives access to the nearest Authorized APW WYOTT parts/service distributor. Call
1-800-733-2203.
NOTICE:
MAINTENANCE
!
!
WARNING: Never clean any electrical unit by immersing it in water. Turn off before cleaning
surface.
