
23
EN
Only qualified and well-instructed staff can carry out
mechanical or electrical operations.
The machine must be used by one person at a time.
Do not remove the guards when the machine is on.
4.1
DANGER DUE TO MECHANICAL COMPONENTS
The safety guards protect all the parts. Keep them
on during normal operations. All the guards are
controlled by a micro.
There is a risk of injuring yourself during machine
maintenance, particularly when parts are removed
without complying with safety standards.
There is no danger if the machine is used correctly,
as described in chapter 8.
4.2
DANGER DUE TO LACK OF HYGIENE
If the precautions in the MAINTENANCE chapter are
not strictly complied with, there may be serious
hygiene-related danger.
4
- SAFETY
Содержание BAKERY Line ST A 20
Страница 1: ...USE AND MAINTENANCE MANUAL MANUAL DIVIDERS 2 17 English 18 32...
Страница 2: ...2 RU 1 2 2 1 2 2 3 3 1 3 2 4 4 1 4 2 5 5 1 5 2 6 6 1 6 2 6 3 6 4 7 7 1 7 2 8 8 1 8 2 9 10 10 1...
Страница 3: ...3 RU CE EAC 1...
Страница 4: ...4 RU 2 1 2 2 MG5 AISI 304 AISI 304 PE500 PE500 H32 2 I...
Страница 5: ...5 RU 3 1 3...
Страница 6: ...6 RU 3 2 3...
Страница 7: ...7 RU 4 1 4 2 4...
Страница 8: ...8 RU 5 1 5 2 45 5...
Страница 9: ...9 RU 6 1 6 3 WEEE 6...
Страница 10: ...10 RU 7 1 7 2 8 7...
Страница 11: ...11 RU 8 1 1 3 2 4 5 6 8...
Страница 12: ...12 RU 7 6 8 2 8...
Страница 13: ...13 RU 3 4 9...
Страница 14: ...14 RU 1 2 10 1 8 9 10 11 12 4 3 10...
Страница 16: ...RU...
Страница 17: ...17 RU...
Страница 33: ...Equip Group 125080 2 7 495 234 00 33 http equipgroup ru http bakery apach it...