
4
GETTING TO KNOW YOUR SLOW COOKER
Product may vary slightly from illustration
INTRODUCTION TO SLOW COOKING
When it comes to serving up piping hot delicacies for a special occasion party, celebration or other sponsored event, the
Slow Cooker is ideal to offer guests an array of warm party favorites. This slow cooking serving offers a size of 6.5L to
cook and serve.
IMPORTANT! The slow cooker should not be placed on untreated wooden surface or surfaces that can
get damaged from heat, i.e. vinyl bench top. Place the oven on a heat resistant surface or on a heat mat.
BEFORE USING FOR THE FIRST TIME
1. Carefully unpack your Slow Cooker. Remove all packaging and materials.
2. It is necessary to operate the Slow Cooker one time before placing food in the ceramic pot. Fill the ceramic pot with tap
Water (Do not fill more than the MAX. level mark). Cover the ceramic pot with the glass lid.
3. Connect the supply cord plug into a 220-240V AC electrical power outlet.
4.
Press “Menu” and select HIGH setting by pressing the button twice, then allow the slow cooker to heat for
approximately 20 minutes. You will notice a slight odour; this is normal and should quickly disappear.
5. Press “KEEP WARM/ CANCEL” button to switch OFF the appliance and allow it to cool for 20 minutes.
6. Wearing oven mitts, grasp each of the liner handles carefully to lift and remove the ceramic pot from the base unit;