anko FP9053KB-GS, Руководство пользователя

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4
CHOPPING
1. Firstly, assemble the driving shaft into the motor base. Make sure it is clipped into
position.
2. Place the chopping jar on the motor unit, aligning the arrow symbol on the chopping
jar with the unlock symbol on the motor unit. Slightly turn the chopping jar
clockwise until the chopping jar locks into the lock position on the motor base. Make
sure it is assembled in place correctly, otherwise the appliance will not operate.
3. Insert the “S” blade into the driving shaft in the chopping jar securely. Make sure it
is locked into position.
4. Then place the prepared chopping food into the jar. The food must be cut into small
sizes first (such as 2cm*2cm*6cm for beef). During chopping, you can add food
through the feeding funnel with the pusher, never use food or fingers to push the
food into the feeding funnel.
5. Place the lid onto the jar and turn it clockwise until the tab of the lid clicks into slot
in the jar handle. Make sure it is locked in position correctly, otherwise the appliance
will not operate.
6. Connect the appliance to power supply and set speed selector to your desired speed.
7. There are four setting: P, 0, 1, 2. The “1” setting is the low speed, the “2” setting is the high speed.
Turn the selector to “P” position and hold it to pulse actuate motor for delicate chopping. Release it
to return the “0” position. The Pulse mode allows you to create a burst of power for quick, efficient
blending. You can chop up to 400g of the following foodstuff.
Hard substance: cheese, dried fruits, and certain vegetables (carrots, celery…),
Soft substance: certain vegetables (onions, spinach…)
Raw and cooked meat (boned and sliced)
Warning: The maximum operating time is 90 seconds. Allow it to rest for 2 minutes before using it
again. After 3 cycles of operation, allow the electric motor to cool down to room temperature for
approximate 30 minutes before using it again.
8. Turn the speed selector to “0” position and unplug the appliance after chopping. Open the top lid and
grasp blade by its hub and remove. Unlock chopping jar by turning it in anti-clockwise away from
motor base, and lift it off. Empty the processed food.
CAUTION: The “S” blade is extremely sharp, handle with care.
CLEANING
1. Disconnect the power supply before cleaning.
2. Empty the chopping jar, dismantle all detachable parts and rinse them in warm soapy water. Extreme
caution must be taken when handling the blade as it is very sharp. All the accessories, except the
motor base are dishwasher safe components, but the temperature setting shall not exceed 70
o
C. Then
dry thoroughly.
3. Wipe the outside of base with damp cloth. Never immerse it in water as electric shock is possible to
occur. Then dry thoroughly. Ensure the interlock area is free of food particles