Anets 14GS Series, Руководство по обслуживанию и запасным частям

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4
L22-371 Rev 0 2/13
1 Leg Installation and Leveling
This appliance must be installed with legs; it cannot be curb mounted. Curb mounting will seriously inhibit this
appliances ability to effect proper combustion.
WARNING
This appliance must be installed with the legs provided by the manufacturer.
WARNING
Do not install legs or perform leveling procedure when unit is in operation or full of cooking medium.
Serious injury could result.
Required tools: 7/16 “ wrench and socket and a large pair of water pump pliers. The legs must be installed
before connecting the appliance to the gas supply. The legs provide the necessary height to meet sanitation
requirements and assure adequate air supply to the combustion system. Use the following procedure.
a. Lay the appliance on its back, being careful not to damage the flue area by pulling on it. Protect
the outside of the appliance with cardboard or a drop cloth when laying it down.
b. Attach each leg with the hex head screws and nuts supplied. Each leg requires four ¼-20 x 5/8”
hex head screws and nuts. Insure that all screws are tight.
c. Mount the screws from the inside of the appliance with the nut on the outside (bottom) of the
appliance. The nuts have lock washers attached to them, therefore it is not necessary to use
lock washers
d. When all four legs are securely mounted, stand the unit up, being careful not to put too much
weight on any one leg. Adjust the height and level the appliance by adjusting the leveling
devices (B) with water pump pliers.
1.1 Installation Clearances
The clearances shown below are for combustible and non-combustible installations and will allow for safe and
proper operation of your appliance.
Combustible
Construction
Non-
Combustible
Construction
Back 6 in. (15 cm) 6 in. (15 cm)
Sides 6 in. (15 cm) 6 in. (15 cm)
Floor N/A* 4 ¾ (11.5 cm)
*For use only on Non Combustible Floors. This appliance must be installed on a fireproof base.
In addition to the above clearances there must also be at least 28 inches (71 cm) of aisle space in front of the
appliance.
1.2 Gas Connection
Your appliance will give you peak performance when the gas supply line is of sufficient size to provide the
correct gas flow. The gas inlet of the appliance is located in the back of the appliance on the lower right hand
side about 21 cm from the floor. The gas line must be installed in accordance with the requirements of AS 5601
or local codes, by a qualified professional. Gas line sizing requirements can be determined by a qualified
installation professional, your local gas company or by the Technical Regulator. The gas line needs to be large
enough to supply the necessary amount of fuel to all appliances without losing pressure to any appliance. A
properly sized and installed gas line will deliver a minimum supply pressure of 7.0 ± 2.0 inches w.c. (1.75 ± 0.5
kPa) for natural gas and 12.0 ± 2.0 inches (3.0 ± 0.5 kPa) for propane to all appliances connected to the supply
line, operating simultaneously at full demand. Each appliance is equipped to operate on one certain fuel type.
The type of fuel with which the appliance is intended to operate is stamped on the data plate, which is attached
to the inside of the door.
1.3 Gas Connection and Sealing Compound
As with any gas appliance, be sure to use a suitable gas joint sealant whenever gas connections are loosened
and retightened. Also remember to check for leaks before allowing the appliance to be put into service.