10
CARE AND CLEANING (Cont)
6. To remove any batter baked onto the cooking plates, pour a small
amount of cooking oil onto the hardened batter. Wait for 5 minutes and
then wipe the softened batter off with a paper towel or soft cloth. Remove
stubborn stains with a plastic mesh puff or pad. For best results, use only
products with directions stating that it is safe for cleaning non-stick cooking
surfaces. Do not use steel wool or coarse scouring pads.
7. The exterior finish should be cleaned with a non-abrasive cleaner and a
soft, damp cloth. Dry thoroughly.
STORAGE
After cleaning, make sure the appliance is unplugged and fully cooled before
storing. Never wrap cord tightly around appliance. Do not put any stress on
the cord where it enters the appliance as this can damage the supply cord.
RECIPIES
BASIC WAFFLE MIX
Ingredients
2 eggs
250g plain flour
415ml milk
120ml vegetable oil
1 tablespoon sugar
4 teaspoons baking powder
1/4 teaspoon salt
1/2 teaspoon vanilla extract
Method
1. Preheat the appliance until the
Green “READY” light illuminates.
2. Beat eggs in large bowl with hand
beater until fluffy. Beat in flour,
milk, vegetable oil, sugar, baking
powder, salt and vanilla.
3. Add wet ingredients until the mix-
ture is a smooth runny consisten-
cy.
4. Pour mix slowly into the appli-
ance . Cook until golden brown.
Serve hot.