O & M Manual
Revision K (01/07)
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5.1
Overview and Methods................................................................................................................................44
5.11
1-Point Calibration Explained .................................................................................................................44
5.12
Cell Constant Calibration Explained .......................................................................................................45
5.13
Zero Calibration Explained......................................................................................................................45
5.2
Performing a 1-Point Calibration.................................................................................................................45
Figure 5-1 NaCl Reference Solution for Calibration ....................................................................................45
5.3
Performing a Cell Constant Calibration.......................................................................................................47
5.4
Performing a Sensor Zero Calibration .........................................................................................................47
5.5
Temperature Calibration ..............................................................................................................................48
5.6
TC Factor Callibration .................................................................................................................................49
PART 6 – SYSTEM MAINTENANCE ...................................................................................................................50
6.1
System Checks.............................................................................................................................................50
6.2
Instrument Checks .......................................................................................................................................51
SPARE PARTS ..........................................................................................................................................................54