Alto-Shaam Halo Heat 1200-UP, Установка, эксплуатация и обслуживание

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#838• IN STA L L ATION / OPERATION / SERVIC E MA N UA L •
4.
I N S T A L L A T I O N
E X T E R I O R D I M E N S I O N S
75-
11
/16"
(1922mm)
73-1/16"
(1855mm)
7"
(177mm)
30-1/2 " (774mm)
26-1/2 " (673mm)
3-5/16 "
(84mm)
13-15/16 "
(353mm)
71-7/16"
(1813mm)
49-5/8"
(1260mm)
33-7/8"
(860mm)
with
bumper
22-5/8 " (573mm)
25-1/16 "
(636mm)
with bumper
electrical
pass-thru
1000-UP
O P T I O N S & A C C E S S O R I E S
Bumper,
FULL PERIMETER
5005103
Casters, 3-1/2" (89mm)
2
RIGID
,
CS-25674
Casters, 3-1/2" (89mm)
2
SWIVEL W
/
BRAKE
CS-25675
Door Lock with Key LK-22567
HACCP Network Options (
ELECTRONIC CONTROL ONLY
)
REFER TO SPECIFICATION
#9015
FOR APPLICABLE PART NUMBERS
➥
HACCP Documentation
➥
HACCP with Kitchen Management
Legs, 6" (152mm) Flanged (
SET OF FOUR
) 5004863
Pan Grid, Wire, chrome plated PN-2115
➥
PAN INSERT
18" x 26"
(457mm x 660mm x 25mm)
Probe, Internal Temperature
(
ELECTRONIC CONTROL
)
AVAILABLE
Shelf, Stainless Steel,
REACH
-
IN
SH-2325
Shelf, Stainless Steel,
PASS
-
THROUGH
SH-2346
Water Reservoir Pan
(
INCLUDED WITH PROOFING CABINET
)
1775
Water Reservoir Pan Cover* 1774