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dry. Do not use harsh detergents, abrasive pastes, polishes or detergents
containing acids or solvents. Use a vacuum sealer to vacuum and/or seal dry
products only. The device is not designed to handle moist products or liquid
food. Use only special bags and containers for vacuum sealers. The adapter
(vacuum hose) (8) supplied with the vacuum sealer is only used to evacuate air
from special vacuum containers. Before placing bagged or containerized food
in the microwave, make a hole in the bag or open the outlet valve (13) in the
container to allow steam to escape. Use only manufacturer-recommended
accessories, consumables and/or replacement parts. Detailed information can
be found in the full manual, available for download at aeno.com/documents.
Do not leave the appliance switched on unattended. After use the device
should be allowed to cool down. The device can only be used by people with
disabilities under direct supervision and monitoring. When the unit is not in
use in order to prevent deformation of the seal (9) and deterioration of the unit
performance it is recommended to place a paper liner inside the vacuum
sealer and loosely close the lid without locking its latches (12). Do not allow
children to use and/or play with the device.
Device control
Before using the vacuum sealer for the first time make sure that all packaging
materials have been removed.
Sealing bags
1.
Pack the food in a vacuum bag. Carefully place the open edge of the vacuum
bag into the vacuum chamber (11) (see Fig. b).
2.
Connect the device to a power source by inserting the plug of the power cord
into a power outlet.
3.
Close the lid of the vacuum sealer and press it lightly against the housing on
the both sides. After a distinctive click both cover latches (12) will lock
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