AEG SKB58211AF, Руководство пользователя

Страница: 5 / 16

• Do not put flammable products or
items that are wet with flammable
products in, near or on the appliance.
• Do not touch the compressor or the
condenser. They are hot.
2.4 Internal light
• The type of lamp used for this
appliance is not suitable for
household room illumination
2.5 Care and cleaning
WARNING!
Risk of injury or damage to
the appliance.
• Before maintenance, deactivate the
appliance and disconnect the mains
plug from the mains socket.
• This appliance contains hydrocarbons
in the cooling unit. Only a qualified
person must do the maintenance and
the recharging of the unit.
• Regularly examine the drain of the
appliance and if necessary, clean it. If
the drain is blocked, defrosted water
collects in the bottom of the
appliance.
2.6 Disposal
WARNING!
Risk of injury or suffocation.
• Disconnect the appliance from the
mains supply.
• Cut off the mains cable and discard it.
• Remove the door to prevent children
and pets to be closed inside of the
appliance.
• The refrigerant circuit and the
insulation materials of this appliance
are ozone-friendly.
• The insulation foam contains
flammable gas. Contact your
municipal authority for information on
how to discard the appliance
correctly.
• Do not cause damage to the part of
the cooling unit that is near the heat
exchanger.
3.
OPERATION
3.1 Switching on
1. Insert the plug into the wall socket.
2. Turn the Temperature regulator
clockwise to a medium setting.
3.2 Switching off
To turn off the appliance, turn the
temperature regulator to the "O"
position.
3.3 Temperature regulation
The temperature is regulated
automatically.
1. Turn the Temperature regulator
toward lower settings to obtain the
minimum coldness.
2. Turn the Temperature regulator
toward higher settings to obtain the
maximum coldness.
A medium setting is
generally the most suitable.
However, the exact setting
should be chosen keeping in
mind that the temperature
inside the appliance
depends on:
• room temperature,
• how often the door is
opened,
• the quantity of food
stored,
• the location of the
appliance.
ENGLISH 5