MCC233
t
English
33
Auto Programme Charts
FOOD
START TEMP
UTENSILS
PREPARATION
PAUSE
STAND
ADJUST
Frozen
Pizza
Frozen
-18°C
Low rack
Remove from pack.
Place on low rack.
Ensure the topping is
evenly spread
No
2 – 3
min
or
For
cheese topped
large pizzas or
those
with little
topping
Fresh
Pizza
Chilled
3 –5 °C
Low rack
Remove from pack.
Place on low rack.
Ensure the topping is
evenly spread
No
2 – 3
min
or
For
cheese topped
large pizzas or
those
with little
topping
Baked
Potatoes
20°C (Room
Temp)
Turntable
Prick the skin or slit
with a knife around
the centre. Arrange
evenly around the
edge of the turntable.
When cooking one
potato place towards
the edge of the
turntable.
No
2 min
or
Adjust for
larger or
smaller
potatoes
Potato
Gratin
See Potato Gratin Auto Cook sequence
Roast
Potatoes
20°C (Room
Temp)
Shallow
Microwave
and
heatproof
dish
Dry the potatoes
thoroughly. Place in
the dish with a little oil
and butter (approx.
5ml of oil and 5g of
butter per 100g of
potatoes) Turn the
potatoes in the dish
until well coated with
oil.
Turn over
2 min
Whole
Chicken
Chilled 5°C
Low rack on
Drip tray
Remove from
packaging. Remove
giblets if necessary.
Wash and dry, brush
with oil and
seasoning.
Begin cooking breast
side down for best
results
No
10 – 15
min
For a well
cooked finish
or very chilled
chicken
Chicken
Pieces
Chilled 5°C
High rack
Wash and dry, brush
with oil and
seasoning.
Begin cooking skin side
down for best results
Turn over
2 min
For a well
cooked finish
or very chilled
chicken