The maximum capacity of the cavity
embossment is 250 ml.
Fill the cavity embossment with water
only when the oven is cold.
CAUTION!
Do not refill the cavity
embossment with water
during cooking or when
the oven is hot.
2.
Put food in the oven and close the
oven door.
3.
Set the function:
.
4.
Turn the control knob to select a
temperature.
5.
Turn the knob for the heating
functions to the off position to turn
off the oven.
6.
Remove water from the cavity
embossment.
WARNING!
Make sure that the oven
is cold before you
remove the remaining
water from the cavity
embossment.
5.5
Knobs for the cooking
zones
You can operate the hob with the knobs
for the cooking zones.
You must read the Safety
chapters in the hob user
manual.
5.6
Heat settings
Knob indication
Function
0
Off position
Keep warm setting
1 - 9
Heat settings
1.
Turn the knob to a necessary heat
setting.
2.
To complete the cooking process,
turn the knob to the off position.
5.7
Automatic heat-up
Only applicable for hobs
with the automatic heat-up
function.
The automatic heat-up function heats the
cooking zone with full power for some
time.
1.
Turn the knob for the cooking zone
clockwise as far as possible (beyond
the highest heat setting).
2.
Immediately set the necessary heat
setting.
3.
To deactivate the function, turn the
knob to the off position.
5.8
Using the double zone (if
applicable)
To activate the double zone,
turn the knob clockwise. Do
not turn it through the stop
position.
1.
Turn the knob clockwise to position
9.
2.
Turn the knob slowly until you can
hear a click. The two cooking zones
are on.
3.
To set the necessary heat setting
refer to "Heat settings".
ENGLISH
9
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