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8.
Empty the water drawer after the
steam cooking is completed.
Refer to the cleaning function: Tank
emptying.
CAUTION!
The oven is hot. There is
a risk of burns.
9.
After Steam Cooking steam can
condensate on the bottom of the
cavity. Always dry the bottom of the
cavity when the oven is cool.
Let the oven dry fully with the door open.
To speed up the drying you can close
the door and heat up the oven with the
function: True Fan Cooking at
temperature 150°C for approximately 15
minutes.
6.2
Menu - overview
Options
Menu
170°C
Menu
Menu item
Application
Assisted Cooking
Contains a list of automatic programmes.
Cleaning
Contains a list of cleaning programmes.
Basic Settings
Used to set the appliance configuration.
Submenu for: Cleaning
Submenu
Description
Steam Cleaning
Procedure for cleaning the appliance when it is slightly
soiled and not burned several times.
Steam Cleaning Plus
Procedure for cleaning stubborn dirt with the support
of an oven cleaner.
Descaling
Procedure for cleaning the steam generation circuit
from residual limestone.
Rinsing
Procedure for rinsing and cleaning the steam genera-
tion circuit after frequent use of the steam functions.
Tank emptying
Procedure for removing the residual water from the wa-
ter drawer after use of the steam functions.
Submenu for: Basic Settings
Submenu
Description
Child Lock
When the Child Lock is on, the oven cannot be activa-
ted accidentally. You can activate and deactivate this
function via Basic Setting Menu. Once activated, Child
Lock appears on the display when you turn on the oven.
To enable the oven use, choose the code letters with
the rotary knob in the following order: A B C.
ENGLISH
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