The oven calculates an approximate end
time. The end time is different for the
different quantities of the food, the set
oven temperatures (minimum 120 °C)
and the operating modes. The oven
calculates the end time in approximately
30 minutes.
6.
To change the core temperature,
press .
When the meat is at the set core
temperature, a signal sounds. The oven
turns off automatically.
7.
Press any symbol to stop the signal.
8.
Remove the core temperature sensor
plug from the socket and remove the
meat from the oven.
9.
Press to turn off the oven.
WARNING!
The core temperature sensor
is hot. There is a risk of
burns. Be careful when you
remove the tip and the plug
of the core temperature
sensor.
9.2
Inserting the accessories
Wire shelf:
Push the shelf between the guide bars of
the shelf support and make sure that the
feet point down.
Baking tray/ Deep pan:
Push the baking tray / deep pan between
the guide bars of the shelf support.
Wire shelf and baking tray / deep pan
together:
Push the baking tray / deep pan between
the guide bars of the shelf support and
the wire shelf on the guide bars above.
Small indentation at the top
increase safety. The
indentations are also anti-tip
devices. The high rim
around the shelf prevents
cookware from slipping of
the shelf.
9.3
Telescopic Runners
Keep the installation
instructions for the
telescopic runners for future
use.
With telescopic runners you can put in
and remove the shelves more easily.
CAUTION!
Do not clean the telescopic
runners in the dishwasher.
Do not lubricate the
telescopic runners.
1.
Pull out the right and left hand
telescopic runners.
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