3
CONTENTS
FOR THE USER
Important Safety Information
2
Description of The Appliance
4
Getting To Know Your Appliance
5
Grill And Oven Furniture
6
Telescopic
Runners
6
Before Using The Appliance
7
Rating
Plate
7
Preparing To Use Your Appliance
7
When First Switching On
7
The Cooling Fan For The Controls
7
Control Panel Indicator Neon(s)
7
Pop In Pop Out Controls
7
Condensation And Steam
7
Cookware
7
Helpful Hints When Buying And Preparing Food 7
Electronic Timer
8
Full Width Dual Grill
11
Using Full Width Dual Grill
11
Things To Note
11
The Grill Pan and Handles
12
Hints And Tips
12
Grilling Chart
13
Second Oven
14
Using Second Oven
14
Things to Note
14
To Fit The Second Oven Shelf
14
Hints And Tips
15
Second Oven Cooking Chart
16
Ventitherm ® Fan Operated Cooking
17
Using Ventitherm ® Fan Operated Cooking
17
Things To Note
17
To Fit The Main Oven Shelves
17
Using the Telescopic Runners (Where Fitted) 18
Hints And Tips
18
Conventional Cooking
19
Using Conventional Cooking
19
Things To Note
19
Hints And Tips
20
Main Oven Cooking Chart
21
Roasting Chart
22
Main Oven Full Width Dual Grill
23
Using Main Oven Full Width Dual Grill
23
Things To Note
23
Hints And Tips
24
Grilling Chart
24
Pizza
25
Using Pizza
25
Things To Note
25
Hints And Tips
25
Speedcook
26
Using Speedcook
26
Things To Note
26
Hints And Tips
26
Rotitherm Roasting
27
Using Rotitherm Roasting
27
Things To Note
27
Hints And Tips
28
Rotitherm Roasting Chart
28
Fan Controlled Defrosting
29
Using Fan Controlled Defrosting
29
Things To Note
29
Hints And Tips
29
Care and Cleaning
30
Cleaning Materials
30
Cleaning The Outside Of The Appliance
30
Removing And Replacing Wirework Runners 30
Cleaning Inside The Ovens
31
Cleaning The Second And Main Oven Roof
31
Cleaning The Door(s)
31
Cleaning The Grill And Oven Furniture
32
Replacing An Oven Light Bulb
33
Something Not Working?
34
Zanussi Warranty Australia
35
Zanussi Warranty New Zealand
36
FOR THE INSTALLER
Technical Details
37
Installation Instructions
38
Warnings 38
Things To Note
38
Choice Of Electrical Connection
39
Preparing Cabinet For Fitting Of Oven
39
Recommended Cabinet Dimensions
40
How To Finish Unpacking
41
To Remove Cover Of Mains Terminal
41
Connecting To The Mains Terminal
42
Checking Electrical Connections
42
Connecting To A Hob Or Cooker Point
42
Fitting Into The Cabinet
43
To help you the following symbols will be found in the
text.
Hints and Tips
Safety Instructions
Please read the instruction book carefully before
use and retain for future reference.