SAFETY GUIDELINES
Never carbonate anything other than plain water
Don’t carbonate wine.
Don’t put fruits, vegetables
or herbs in the water bottle
before carbonating.
Don’t carbonate
juice or milk.
Don’t put flavours
or syrup into the
water bottle before
carbonating.
Don’t put ice in the
water bottle before
carbonating.
Don’t give new life
to old flat soda.
When carbonating, a small amount of liquid could bubble up through the valves. If the water
contains sugar or other compounds the valves could start malfunction and the product could
potentially be dangerous to use. Never add fruit slices, ice and flavours in the water bottle. Use a
pitcher or mix it directly in your glass. Rinse the water bottle carefully before filling it with water.
User guide
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EMPTYING THE SPILL TRAY
RINSING THE WATER BOTTLE
Water that flushes through the machine during
the carbonating process ends up in the spill tray.
This is often a result of too much water in the
water bottle. Make sure the water is not filled
above the filling line.
Remove the water with a
dish-cloth.
Why is there water in the spill tray?
To clean the Aarke water bottle use clean lukewarm
water with a mild detergent. If using a dishwasher
brush, make sure the brush is intended to be used
for cleaning plastic bottles and do not leave any
scratches. Do not use solvents, strong detergents or
cleanser with abrasive substances.
Never wash the Aarke water bottles in a
dishwasher. The Aarke water bottles can
withstand a maximum temperature of 40
degrees Celsius.
User guide
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