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EGG STATION (ES-600 & ES-1200)
9
P/N 1010883 08/05 Rev. A
Daily Cleaning
1. Turn the Rocker Switch (power On/Off) to OFF,
unplug the power cord, and allow the unit to cool
down before proceeding.
2. Scrape the Platen surface clean of any residue.
3. Wipe the entire Platen surface clean with damp
grill cloth.
4. Wipe the entire cooker cabinet clean with clean,
damp cloth.
NOTE: Do not use a dripping wet cloth. Wring the
cloth out before use.
5. Clean the Egg Rings, Egg Rack, Cover, and
Service Pans in hot, soapy water. Rinse these
items in clear water and allow to air dry.
6. Reassemble the unit.
MAINTENANCE
WARNING
Turn the unit off, disconnect the power source
and allow the unit to cool down before performing
any service or maintenance on the unit.
CAUTION
Chlorides or phosphates in cleansing agents
(e.g. bleach, sanitizers, degreasers or detergents)
could cause permanent damage to stainless steel
equipment. The damage is usually in the form of
discoloration, dulling of metal surface finish, pits,
voids, holes or cracks. This damage is permanent
and not covered by warranty. The following tips
are recommended for maintenance of your stain-
less steel equipment:
• Always use soft, damp cloth for cleaning, rinse
with clear water and wipe dry. When required,
always rub in direction of metal polish lines.
• Stains and spots should be sponged using a
vinegar solution.
• Finger marks and smears should be rubbed off
using soap and water.
• Hard water spots should be sponged using a
vinegar solution.
CAUTION
Do not use a sanitizing solution or abrasive mate-
rials. The use of these may cause damage to the
stainless steel finish.
CAUTION
If a chemical cleaner is used, be sure it is safe to
use on cast aluminum. Observe all precautions
and warnings on product label.
12. Raise the Egg Rack completely off the eggs and
use a spatula to remove the eggs.
13. Use the provided scraper to clean the Platen sur-
face and move waste into the Service Pan.
14. Lower the Egg Rack and Cover. The unit is
ready for further cooking.
Bacon Timer*
If, during the standby mode, the blue Bacon LED light
is not lit, it means that the Bacon Timer is disabled. To
enable the Bacon Timer, with the unit turned on, press
the Time 1 and Time 2 buttons simultaneously for 3 or
more seconds. The blue Bacon LED light will light up.
The Bacon Timer is now enabled.
OPERATION (continued)
To disable the Bacon Timer, press the Time 1 and Time
2 buttons simultaneously for 3 or more seconds. The
blue Bacon LED will turn off. The Bacon Timer is now
disabled.
If the Bacon Timer is enabled, an audio signal will
sound for a few seconds and the blue Bacon LED will
begin to flash 30 seconds before the end of the cooking
cycle. During this time, the product should be placed
on the front part of the grill so that it will heat for 30
seconds. The Bacon LED light will continue to flash
until the end of the cooking cycle.
* ES-600 units are designed to operate with the Bacon Timer
enabled.
* ES-1200 and ES-604 units are designed to operate with the
Bacon Timer disabled.