Pacojet PACOJET 2 Instruction Manual Download | Manualshive

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Instruction Manual

Original Instruction Manual in German

Read this Instruction Manual prior to use

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Summary of Contents for PACOJET 2

Page 1: ...1 Instruction Manual Original Instruction Manual in German Read this Instruction Manual prior to use ...

Page 2: ...en functions and navigation 17 5 7 Processing modes 17 5 7 1 Pacotizing mode 18 5 7 2 Chopping Cutting mode 19 5 7 3 Mixing Whipping mode 20 5 8 Cleaning cycles and machine settings 21 5 8 1 Rinsing cycle 22 5 8 2 Full cleaning cycle 22 5 8 3 Machine settings 22 5 8 4 Adjusting the presettings 23 5 9 UP DOWN display 24 5 10 Depressurizing during a processing cycle 25 5 11 Pacotizing according to p...

Page 3: ...declaration of conformity 55 Warning 1 PACOJET 2 is a machine for commercial use The a machine may only be operated by persons capable of using it safely Persons with reduced physical sensory or mental capacities including those with physical or mental disabilities or persons lacking knowledge or experience such as children may not operate the machine PACOJET 2 may only be used in accordance with ...

Page 4: ...rted in the protective outer beaker see Chapter 6 The Pacojet Coupe Set available optionally includes g two extremely sharp cutting blade attachments Due to the risk of injury all handling of them must be done solely using the cutter tongs Do not touch the cutting edge of the blades Section 6 3 Install the PACOJET 2 on a level surface away from h water splash sinks and any equipment producing stea...

Page 5: ...damages The Pacojet Coupe Set is not part of the standard equipment delivered b with PACOJET 2 it is available as an option The Pacojet Coupe Set is designed exclusively for chopping mixing and beating fresh non frozen foods with a Pacojet machine Please comply strictly to the instructions given in the separate instruction manual delivered with the Pacojet Cou pe Set when using this product as wel...

Page 6: ...blue sealing ring two beaker lids of white polypropylene Package contents 3 Using this instruction manual as a reference please take a complete inven tory of the package to ensure the components are complete Contents should include one PACOJET 2 kitchen machine one protective outer beaker polyamide two chrome steel pacotizing beakers one steel cast pacotizing blade ...

Page 7: ... direct proximity of an exhaust from which warm or hot air is emitted i e combi steaming oven in direct proximity of a water connection or in the area of equipment that is cleaned using a water hose or high pressure sprayer steamer on surfaces prone to heavy vibration Non compliance with the above instructions may result in a malfunction or damage to the machine one stainless steel spatula Inspect...

Page 8: ...ectrical power supply 4 2 The electrical power cord is located on the lower right side toward the back of the machine It has a length of 1 5 m Important Î Î The PACOJET 2 machine should only be used when the voltage and power frequency of the electrical source conform to those on the data plate The volt age of the electrical source must conform to that indicated on the data plate The data plate is...

Page 9: ... a processing cycle that is in progress press during a cycle to stop the process reset previously selected pacotizing options press during ready mode to reset return to the home screen press within settings mode to return to the home screen Pressing the STOP RESET HOME button during a pactotizing cycle will immediately command the shaft and pacotizing blades to retract to the starting position UP ...

Page 10: ...icon as shown on the display Pacotizing mode 5 7 1 Use to puree fresh frozen foods 18 C to 23 C into an ultrafine texture without thawing All of the necessary accessories for this process ing mode are included in the original PACOJET 2 system package To access further settings in the pacotizing mode the pacotizing blade the spray guard the pacotiz ing beaker and the protective outer beaker must be...

Page 11: ...d and rotated into the correct position the next dis play screen will appear with the default processing settings selected for Chop Cut entire contents of beaker and overpressure however with the pos sibility of selecting the processing option deacti vate overpressure before chopping This processing option can be selected by pressing the appropriate selector button adjacent to the processing mode ...

Page 12: ...ry settings for pacotizing and overpressure However it is possible to adjust and or override the default factory and other presettings according to a user s particular needs Presettings Mode Pressure Reset Factory setting Rinsing cycle 5 8 1 To rinse the PACOJET 2 food contact components please see section 7 Full cleaning cycle 5 8 2 The procedure for implementing a full cleaning cy cle of the PAC...

Page 13: ...through the menu and by pressing the validation button to confirm the se lection it is possible to program the presetting for each processing mode as well as the preset ting Neutral Should the Neutral presetting be selected the appropriate processing mode must be chosen prior to each processing task as with this selection no default processing mode is de fined b Presetting the overpressure functio...

Page 14: ...is dis play will clear when the protective outer beaker is dismounted from the machine Should the number of programmed portions not be fully pacotized due to insufficient fill content the remaining number of outstanding portions will be indicated on the display screen In this case the display and consequently the programming of the task are retained even after the protective beaker has been dismou...

Page 15: ... pacotizing cycle will raise the temperature of products frozen at 18 C to 23 C by around 10 C Thus to preserve food hygiene it is critical to further process pacotized food products immediately and or rapidly return any contents remaining in beakers to the freezer In addition to pacotizing with the PACOJET 2 the optional Pacojet Coupe Set is available to process fresh non frozen food items sectio...

Page 16: ...ET 2 will automatically process through the cycle as selected 4 5 2 2 4 5 b Snap the pacotizing blade into the spray guard c Affix the pacotizing blade inserted into the spray guard onto the splined magnetic shaft of the PACOJET 2 until secure d Select a pacotizing beaker with the frozen food preparation from the freezer remove the beak er lid and place it inside of the protective outer beaker e M...

Page 17: ...protective outer beaker Important Î Î The pacotizing temperature of food preparations to be processed in the pa cotizing beaker must be between 18 C and 23 C The frozen preparation must be completely frozen for a period of at least 24 hours at the same tem perature If this does not occur the blades or the machine may be damaged k Upon completion of the processing cycle the shaft and pacotizing bla...

Page 18: ...uct may dislodge itself from the beaker inner surface during pacotizing and result in machine overload Take the protective outer beaker with an inserted pacotizing beaker by its handle and place it on the base plate of the machine Push the protective outer beaker back against the rounded back wall of the base to centre it The beaker handle should be facing toward the right side of the machine and ...

Page 19: ... contained in the Pacojet Coupe Set as they are very sharp Touch only the upper connector shaft part of the blade cutter at tachment Use the blade cutter affixing tongs in cluded in the Pacojet Coupe Set Do not ever come into contact with the blades of any Pacojet Coupe Set attachment Please adhere to the instruction manual provided separately with the Pacojet Coupe Set After a pacotizing cycle 6 ...

Page 20: ...struction manual supplied with the Pacojet Coupe Set which is available as an optional add on d Should no further beakers be immediately proc essed a rinsing cycle of the PACOJET 2 food processing system must be consequently initiat ed using the cleaning kit provided Please clean the machine in accordance with the instructions found in Chapter 7 Cutting Chopping procedure 6 3 1 a Fill the pacotizi...

Page 21: ...omatically and the processing cycle ends Important Î Î Never start the machine without having inserted a pacotizing beaker into the protective outer beaker 10 2 3 Utilizing the machine for mixing whipping fresh liquid foods 6 4 This procedure requires the pacotizing blade or the whipping disk attachment contained in the Pacojet Coupe Set which is available as an add on option Utilizing the whippin...

Page 22: ...T 2 in water Never place the machine under running water Never spray the machine with water a high pressure steam washer or any other similar device Initial cleaning 7 2 PACOJET 2 and all of its accessories must be meticulously cleaned before its first use Use a ready available dishwashing liquid for this purpose The pacotizing beakers must also be thoroughly cleaned prior to the first use After t...

Page 23: ...aning procedures defined below are absolutely required PACOJET 2 must be cleaned regularly by initiating a full cleaning cycle utiliz ing the supplied PACOJET 2 cleaning accessories that are intended for this purpose after processing no later than before closing up the kitchen after an extended period of time during which PACOJET 2 has not been in use before the first processing task of the day Th...

Page 24: ...al rinsing The complete cleaning procedure can be programmed by selecting the option cleaning functions and machine settings using the selector buttons adjacent to the display screen Then on the following display screen select full clean ing procedure see section 5 8 Procedure a Insert an empty pacotizing beaker in the protec tive outer beaker b Snap the pacotizing blade into the green rinsing ins...

Page 25: ...up to the base of the brushes Add the required quantity of detergent see sec tion 7 4 Mount the protective beaker onto the machine rotating clockwise Press the START button and remove the protective beaker after the cleaning cycle is complete then dispose of the remnants Cleaning the depressurization hose 7 7 Rinsing the depressurization hose during a clean ing or rinsing cycle is possible by pres...

Page 26: ... 85 C Please verify the temperature range of your dishwasher before using it to clean beaker lids What to do when 8 PACOJET 2 stopped the processing cycle though the desired quantity has not been or only partially processed The display screen shows error The processing cycle could not be completed due to a machine overload Power off the machine using the ON OFF switch After approx 5 seconds power ...

Page 27: ...Motor 6 000 rotations per minute Pacotizing blade 2 000 rotations per minute Overpressure approx 1 2 bar Transmission Gear driven belt drive Electronics Electronic controlled microprocessor driven Functions Monitoring display of processing cycle progress Precision shaft movement Rotation speed control according to resistance Protective unit sensors Dimensions 498 mm 182 mm 360 mm height width dept...

Page 28: ... To source information regarding your Pacojet service provider contact your point of purchase or consult www pacojet com Disposal and recycling 9 4 PACOJET 2 its accessories and packaging must be recycled according to environmental regulations Recycle the original PACOJET 2 packaging only along with the machine it self It is recommended to store the original packaging in the case of later transpor...

Page 29: ...56 2012 Pacojet AG Pacojet AG Bundesstrasse 5 CH 6300 Zug Switzerland info pacojet com www pacojet com ...

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