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Per
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IMPORTANT SAFETY INSTRUCTIONS
• Do not heat unopened food containers. Build-up of pressure may cause the container to
burst and cause injury.
• Always place oven racks in desired location while oven is cool. If a rack must be moved
while oven is hot, do not let potholder contact the hot heating elements.
• Use only dry potholders or oven mitts. Moist or damp potholders on hot surfaces may
result in burns from steam. Do not use a towel or other bulky cloth.
SELF CLEANING OVEN SAFETY
• Before self-cleaning the oven, remove the broiler pan, oven racks, other utensils, and
excess soft spillage.
• Confirm that the door locks and will not open once the Self Clean option is selected
and the door lock icon appears. If the door does not lock, turn the cook mode selector
to OFF and do not run Self Clean. Call ZLINE at 1-614-777-5004 or an authorized
service provider.
• Do not clean the door gasket. It is essential for a good seal. Care should be taken not to
rub, damage, or remove the door gasket.
• Do not use commercial oven cleaners or oven liner protective coatings of any kind in or
around any part of the oven.
• Clean only oven parts listed in this manual.
• Other surfaces of the appliance may become hot enough to cause burns, including
oven vent openings and surfaces near these openings, oven doors, and windows
of oven doors.
• Turn to the Maintenance and Cleaning section in the User Manual for Self Clean mode
operation and other cleaning advice.
• The manufacturer reserves the right to make changes to its products when considered
necessary and useful, without affecting the essential safety and operating characteristics.
• IMPORTANT:
The installer should leave these instructions with the consumer who should
retain for local inspectors’ use and for future reference.
Scan to view the User Manual.