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ENGLISH
Contents
Introduction ............................................................................................2
Important Safeguards ............................................................................3
Features and Functions .........................................................................5
Getting Started .......................................................................................7
Operating Functions ...............................................................................8
Pressure Cooking Program ..................................................................11
Pressure Cooking Charts .....................................................................13
Rice Program ........................................................................................18
Soup Program ......................................................................................19
Beans Program .....................................................................................20
Chili Program ........................................................................................21
Meat Program .......................................................................................22
Poultry Program ...................................................................................23
Vegetable Program ...............................................................................23
Pot Roast Program ...............................................................................24
Dessert Program ..................................................................................25
Oats Program .......................................................................................26
Manual Program ...................................................................................27
Slow Cooking Program ........................................................................27
Yogurt Program ....................................................................................28
Greek Yogurt .........................................................................................31
Simmer Function ..................................................................................31
Sauté Function .....................................................................................32
Steam Function ....................................................................................33
Keep Warm Function ...........................................................................33
Time Delay Function ............................................................................34
Mute Feature
............................................................................... 35
Cleaning and Maintenance ..................................................................35
Troubleshooting ....................................................................................37
Español .................................................................................................38
Français ................................................................................................77
Limited Warranty ................................................................................117
ENGLISH
